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Volumn 48, Issue , 2015, Pages 347-353

Rheology of dispersions of xanthan gum, locust bean gum and mixed biopolymer gel with silicon dioxide nanoparticles

Author keywords

Locust bean gum; Rheology; Silicon dioxide nanoparticles; Thermally reversible gels; Xanthan gum

Indexed keywords

AGGLOMERATION; BIOMOLECULES; BIOPOLYMERS; DISPERSIONS; DRUG DELIVERY; ELASTICITY; GELS; NANOPARTICLES; RHEOLOGY; SILICA; SILICON OXIDES; SOLS; TISSUE ENGINEERING; VISCOSITY;

EID: 84918584602     PISSN: 09284931     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.msec.2014.12.040     Document Type: Article
Times cited : (85)

References (48)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.