Is nutrition important to postpone frailty?

Current Opinion in Clinical Nutrition and Metabolic Care

Volumn 18, Issue 1, 2015, Pages 37-42

  Kelaiditi, Eirini ^a   Guyonnet, Sophie ^a,b   Cesari, Matteo ^a,b,c  

^a TOULOUSE UNIVERSITY HOSPITAL   (France)

^b CNRS   (France)

^c UNIVERSITÉ PAUL SABATIER   (France)

Author keywords

Frailty; Nutrition; Review

Indexed keywords

CALORIC INTAKE; DIET SUPPLEMENTATION; FATIGUE; FRAGILITY FRACTURE; FRAILTY; HUMAN; INTERVENTION STUDY; LOSS OF APPETITE; MALNUTRITION; MUSCLE WEAKNESS; NUTRITION; NUTRITIONAL STATUS; OBSERVATIONAL STUDY; RANDOMIZED CONTROLLED TRIAL (TOPIC); REVIEW; SYNDROME; SYSTEMATIC REVIEW; AGED; AGING; DIET; FRAIL ELDERLY; METHODOLOGY;

AGED; AGING; DIET; FRAIL ELDERLY; HUMANS; RESEARCH DESIGN;

EID: 84916608608     PISSN: 13631950     EISSN: 14736519     Source Type: Journal    
DOI: 10.1097/MCO.0000000000000129     Document Type: Review

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