메뉴 건너뛰기




Volumn 26, Issue , 2014, Pages 286-293

Vacuum impregnation modulates the metabolic activity of spinach leaves

Author keywords

Isothermal calorimetry; Metabolism; Photosynthesis; Spinacia oleracea; Vacuum impregnation

Indexed keywords

ADDITIVES; CALORIMETRY; FRUITS; METABOLISM; PHOTOSYNTHESIS; TISSUE; VEGETABLES;

EID: 84915770845     PISSN: 14668564     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ifset.2014.10.006     Document Type: Article
Times cited : (20)

References (39)
  • 1
    • 0000096256 scopus 로고
    • Effect of photosynthesis and carbohydrate status on respiratory rates and the involvement of the alternative pathway in leaf respiration
    • J. Azcón-Bieto, H. Lambers, and D.A. Day Effect of photosynthesis and carbohydrate status on respiratory rates and the involvement of the alternative pathway in leaf respiration Plant Physiology 72 3 1983 598 603
    • (1983) Plant Physiology , vol.72 , Issue.3 , pp. 598-603
    • Azcón-Bieto, J.1    Lambers, H.2    Day, D.A.3
  • 4
    • 61349159208 scopus 로고    scopus 로고
    • Effect of osmotic dehydration on the stabilization of calcium-fortified apple slices (var. Granny Smith): Influence of operating variables on process kinetics and compositional changes
    • C. Barrera, N. Betoret, P. Corell, and P. Fito Effect of osmotic dehydration on the stabilization of calcium-fortified apple slices (var. Granny Smith): Influence of operating variables on process kinetics and compositional changes Journal of Food Engineering 92 4 2009 416 424
    • (2009) Journal of Food Engineering , vol.92 , Issue.4 , pp. 416-424
    • Barrera, C.1    Betoret, N.2    Corell, P.3    Fito, P.4
  • 5
    • 0001459208 scopus 로고    scopus 로고
    • Postharvest handling systems: Fresh-cut fruits and vegetables
    • A. Kader, 3rd ed. University of California Davis
    • M. Cantwell, and T. Suslow Postharvest handling systems: fresh-cut fruits and vegetables A. Kader, Postharvest technology of horticultural crops 3rd ed. 2002 University of California Davis 445 463
    • (2002) Postharvest Technology of Horticultural Crops , pp. 445-463
    • Cantwell, M.1    Suslow, T.2
  • 6
    • 84864438632 scopus 로고    scopus 로고
    • Dynamics of vacuum impregnation of apples: Experimental data and simulation results using a VOF model
    • B.A. Carciofi, M. Prat, and J.B. Laurindo Dynamics of vacuum impregnation of apples: Experimental data and simulation results using a VOF model Journal of Food Engineering 113 2 2012 337 343
    • (2012) Journal of Food Engineering , vol.113 , Issue.2 , pp. 337-343
    • Carciofi, B.A.1    Prat, M.2    Laurindo, J.B.3
  • 7
    • 71749112417 scopus 로고    scopus 로고
    • Changes in respiration rate and physical properties of strawberries due to osmotic dehydration and storage
    • M.L Castelló, P.J. Fito, and A. Chiralt Changes in respiration rate and physical properties of strawberries due to osmotic dehydration and storage Journal of Food Engineering 97 1 2010 64 71
    • (2010) Journal of Food Engineering , vol.97 , Issue.1 , pp. 64-71
    • Castelló, M.L.1    Fito, P.J.2    Chiralt, A.3
  • 8
    • 0042384392 scopus 로고    scopus 로고
    • Transport mechanisms in osmotic dehydration: The role of the structure
    • A. Chiralt, and P. Fito Transport mechanisms in osmotic dehydration: The role of the structure Food Science and Technology International 9 3 2003 179 186
    • (2003) Food Science and Technology International , vol.9 , Issue.3 , pp. 179-186
    • Chiralt, A.1    Fito, P.2
  • 9
    • 0002839441 scopus 로고
    • Plant calorimetry: How to quantitatively compare apples and oranges
    • R.S. Criddle, R.W. Breidenbach, and L.D. Hansen Plant calorimetry: How to quantitatively compare apples and oranges Thermochimica Acta 193 1991 67 90
    • (1991) Thermochimica Acta , vol.193 , pp. 67-90
    • Criddle, R.S.1    Breidenbach, R.W.2    Hansen, L.D.3
  • 10
    • 84982604728 scopus 로고
    • Polarographic measurement of photosynthetic oxygen evolution by leaf discs
    • T. Delieu, and D.A. Walker Polarographic measurement of photosynthetic oxygen evolution by leaf discs New Phytologist 89 2 1981 165 178
    • (1981) New Phytologist , vol.89 , Issue.2 , pp. 165-178
    • Delieu, T.1    Walker, D.A.2
  • 11
    • 0028317775 scopus 로고
    • Non-diffusional mechanisms occurring during vacuum osmotic dehydration
    • P. Fito, and R. Pastor Non-diffusional mechanisms occurring during vacuum osmotic dehydration Journal of Food Engineering 21 4 1994 513 519
    • (1994) Journal of Food Engineering , vol.21 , Issue.4 , pp. 513-519
    • Fito, P.1    Pastor, R.2
  • 12
    • 0020677462 scopus 로고
    • The effect of sucrose on the rate of de novo sucrose biosynthesis in leaf protoplasts from spinach wheat and barley
    • C. Foyer, J. Rowell, and D. Walker The effect of sucrose on the rate of de novo sucrose biosynthesis in leaf protoplasts from spinach wheat and barley Archives of Biochemistry and Biophysics 220 1 1983 232 238
    • (1983) Archives of Biochemistry and Biophysics , vol.220 , Issue.1 , pp. 232-238
    • Foyer, C.1    Rowell, J.2    Walker, D.3
  • 13
    • 54249151917 scopus 로고    scopus 로고
    • Exploring metabolic responses of potato tissue induced by electric pulses
    • F.G. Galindo, L Wadsö, A. Vicente, and P. Dejmek Exploring metabolic responses of potato tissue induced by electric pulses Food Biophysics 3 4 2008 352 360
    • (2008) Food Biophysics , vol.3 , Issue.4 , pp. 352-360
    • Galindo, F.G.1    Wadsö, L.2    Vicente, A.3    Dejmek, P.4
  • 14
    • 3142780575 scopus 로고    scopus 로고
    • The dynamic response of optical oxygen sensors and voltammetric electrodes to temporal changes in dissolved oxygen concentrations
    • B.T. Glazer, A.G. Marsh, K. Stierhoff, and G.W. Luther III The dynamic response of optical oxygen sensors and voltammetric electrodes to temporal changes in dissolved oxygen concentrations Analytica Chimica Acta 518 1 2004 93 100
    • (2004) Analytica Chimica Acta , vol.518 , Issue.1 , pp. 93-100
    • Glazer, B.T.1    Marsh, A.G.2    Stierhoff, K.3    Luther, G.W.4
  • 15
    • 0037290252 scopus 로고    scopus 로고
    • Calcium fortification of vegetables by vacuum impregnation: Interactions with cellular matrix
    • M.L Gras, D. Vidal, N. Betoret, A. Chiralt, and P. Fito Calcium fortification of vegetables by vacuum impregnation: Interactions with cellular matrix Journal of Food Engineering 56 2 2003 279 284
    • (2003) Journal of Food Engineering , vol.56 , Issue.2 , pp. 279-284
    • Gras, M.L.1    Vidal, D.2    Betoret, N.3    Chiralt, A.4    Fito, P.5
  • 16
    • 39949085764 scopus 로고    scopus 로고
    • Firming of fruit tissues by vacuum-infusion of pectin methylesterase: Visualisation of enzyme action
    • A. Guillemin, F. Guillon, P. Degraeve, C. Rondeau, M.-F. Devaux, and F. Huber Firming of fruit tissues by vacuum-infusion of pectin methylesterase: Visualisation of enzyme action Food Chemistry 109 2 2008 368 378
    • (2008) Food Chemistry , vol.109 , Issue.2 , pp. 368-378
    • Guillemin, A.1    Guillon, F.2    Degraeve, P.3    Rondeau, C.4    Devaux, M.-F.5    Huber, F.6
  • 17
    • 0037304209 scopus 로고    scopus 로고
    • Moderate shade can increase net gas exchange and reduce photoinhibition in citrus leaves
    • J.L Jifon, and J.P. Syvertsen Moderate shade can increase net gas exchange and reduce photoinhibition in citrus leaves Tree Physiology 23 2 2003 119 127
    • (2003) Tree Physiology , vol.23 , Issue.2 , pp. 119-127
    • Jifon, J.L.1    Syvertsen, J.P.2
  • 19
    • 35348904005 scopus 로고    scopus 로고
    • Experimental determination of the dynamics of vacuum impregnation of apples
    • J.B. Laurindo, G.B. Stringari, S.S. Paes, and B.A.M. Carciofi Experimental determination of the dynamics of vacuum impregnation of apples Journal of Food Science 72 8 2007 E470 E475
    • (2007) Journal of Food Science , vol.72 , Issue.8 , pp. 470-E475
    • Laurindo, J.B.1    Stringari, G.B.2    Paes, S.S.3    Carciofi, B.A.M.4
  • 20
    • 0000533718 scopus 로고
    • Total porosity and open-pore porosity in the drying of fruits
    • J.E. Lozano, E. Rotstein, and M.J. Urbicain Total porosity and open-pore porosity in the drying of fruits Journal of Food Science 45 5 1980 1403 1407
    • (1980) Journal of Food Science , vol.45 , Issue.5 , pp. 1403-1407
    • Lozano, J.E.1    Rotstein, E.2    Urbicain, M.J.3
  • 21
    • 84861482024 scopus 로고    scopus 로고
    • Calcium signatures and signaling in cytosol and organelles of tobacco cells induced by plant defense elicitors
    • H. Manzoor, A. Chiltz, S. Madani, P. Vatsa, B. Schoefs, and A. Pugin Calcium signatures and signaling in cytosol and organelles of tobacco cells induced by plant defense elicitors Cell Calcium 51 6 2012 434 444
    • (2012) Cell Calcium , vol.51 , Issue.6 , pp. 434-444
    • Manzoor, H.1    Chiltz, A.2    Madani, S.3    Vatsa, P.4    Schoefs, B.5    Pugin, A.6
  • 22
    • 0035078192 scopus 로고    scopus 로고
    • Night-time respiration rate and leaf carbohydrate concentrations are not coupled in two alpine perennial species
    • C.L McCutchan, and R.K. Monson Night-time respiration rate and leaf carbohydrate concentrations are not coupled in two alpine perennial species New Phytologist 149 3 2001 419 430
    • (2001) New Phytologist , vol.149 , Issue.3 , pp. 419-430
    • McCutchan, C.L.1    Monson, R.K.2
  • 23
    • 84989741999 scopus 로고
    • The fate of apoplastic sucrose in sink and source leaves of Urtica dioica
    • I. Möller, and E. Beck The fate of apoplastic sucrose in sink and source leaves of Urtica dioica Physiologia Plantarum 85 4 1992 618 624
    • (1992) Physiologia Plantarum , vol.85 , Issue.4 , pp. 618-624
    • Möller, I.1    Beck, E.2
  • 24
  • 25
    • 0031655386 scopus 로고    scopus 로고
    • Trehalose affects sucrose synthase and invertase activities in soybean (Glycine max L Merr.) roots
    • J. Müller, T. Boller, and A. Wiemken Trehalose affects sucrose synthase and invertase activities in soybean (Glycine max L Merr.) roots Journal of Plant Physiology 153 1 1998 255 257
    • (1998) Journal of Plant Physiology , vol.153 , Issue.1 , pp. 255-257
    • Müller, J.1    Boller, T.2    Wiemken, A.3
  • 26
    • 0031398945 scopus 로고    scopus 로고
    • Different regulation of leaf respiration between Spinacia oleracea, a sun species, and Alocasia odora, a shade species
    • K. Noguchi, and I. Terashima Different regulation of leaf respiration between Spinacia oleracea, a sun species, and Alocasia odora, a shade species Physiologia Plantarum 101 1 1997 1 7
    • (1997) Physiologia Plantarum , vol.101 , Issue.1 , pp. 1-7
    • Noguchi, K.1    Terashima, I.2
  • 27
    • 0036246416 scopus 로고    scopus 로고
    • Essentiality of mitochondrial oxidative metabolism for photosynthesis: Optimization of carbon assimilation and protection against photoinhibition
    • K. Padmasree, L Padmavathi, and A.S. Raghavendra Essentiality of mitochondrial oxidative metabolism for photosynthesis: Optimization of carbon assimilation and protection against photoinhibition Critical Reviews in Biochemistry and Molecular Biology 37 2 2002 71 119
    • (2002) Critical Reviews in Biochemistry and Molecular Biology , vol.37 , Issue.2 , pp. 71-119
    • Padmasree, K.1    Padmavathi, L.2    Raghavendra, A.S.3
  • 28
    • 33845451092 scopus 로고    scopus 로고
    • Effect of vacuum impregnation-dehydration on the mechanical properties of apples
    • S.S. Paes, G.B. Stringari, and J.B. Laurindo Effect of vacuum impregnation-dehydration on the mechanical properties of apples Drying Technology 24 12 2006 1649 1656
    • (2006) Drying Technology , vol.24 , Issue.12 , pp. 1649-1656
    • Paes, S.S.1    Stringari, G.B.2    Laurindo, J.B.3
  • 32
    • 41849124142 scopus 로고    scopus 로고
    • Pulsed electric field in combination with vacuum impregnation with trehalose improves the freezing tolerance of spinach leaves
    • P.Y. Phoon, F.G. Galindo, A. Vicente, and P. Dejmek Pulsed electric field in combination with vacuum impregnation with trehalose improves the freezing tolerance of spinach leaves Journal of Food Engineering 88 1 2008 144 148
    • (2008) Journal of Food Engineering , vol.88 , Issue.1 , pp. 144-148
    • Phoon, P.Y.1    Galindo, F.G.2    Vicente, A.3    Dejmek, P.4
  • 35
    • 0342895042 scopus 로고
    • Comparative effects of ethylene and cyanide on respiration, polysome prevalence, and gene expression in carrot roots
    • M.L Tucker, and G.G. Laties Comparative effects of ethylene and cyanide on respiration, polysome prevalence, and gene expression in carrot roots Plant Physiology 75 2 1984 342 348
    • (1984) Plant Physiology , vol.75 , Issue.2 , pp. 342-348
    • Tucker, M.L.1    Laties, G.G.2
  • 36
    • 84874510725 scopus 로고    scopus 로고
    • Induction of vesicle formation by exposing apple tissue to vacuum impregnation
    • U. Tylewicz, S. Romani, S. Widell, and F.G. Galindo Induction of vesicle formation by exposing apple tissue to vacuum impregnation Food and Bioprocess Technology 6 4 2013 1099 1104
    • (2013) Food and Bioprocess Technology , vol.6 , Issue.4 , pp. 1099-1104
    • Tylewicz, U.1    Romani, S.2    Widell, S.3    Galindo, F.G.4
  • 39
    • 0005194306 scopus 로고
    • Leaf of Spinacia oleracea (spinach): Ultrastructure, and plasmodesmatal distribution and frequency, in relation to sieve-tube loading
    • R.D. Warmbrodt, and W.J. VanDer Woude Leaf of Spinacia oleracea (spinach): Ultrastructure, and plasmodesmatal distribution and frequency, in relation to sieve-tube loading American Journal of Botany 1990 1361 1377
    • (1990) American Journal of Botany , pp. 1361-1377
    • Warmbrodt, R.D.1    Vander Woude, W.J.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.