Preparatory separation of the silymarin flavonolignans by Sephadex LH-20 gel

Food Research International

Volumn 65, Issue PA, 2014, Pages 115-120

  Krenek K ^a   Marhol, P ^a   Peikerova Z ^a   Kren V ^a   Biedermann, D ^a  

^a INSTITUTE OF MICROBIOLOGY   (Czech Republic)

Author keywords

Exclusion chromatography; Nutraceutical; Sephadex LH 20; Silybin; Silychristin; Silydianin; Silymarin

Indexed keywords

EID: 84908702585     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2014.02.001     Document Type: Article

References (22)

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