New shrimp IgE-binding proteins involved in mite-seafood cross-reactivity

Molecular Nutrition and Food Research

Volumn 58, Issue 9, 2014, Pages 1915-1925

  Gámez, Cristina ^a,b   Zafra, M Paz ^a,b   Boquete, Manuel ^c   Sanz, Verónica ^a,b   Mazzeo, Carla ^a,b   Ibáñez, M Dolores ^d   Sánchez García, Silvia ^d   Sastre, Joaquín ^a,b   del Pozo, Victoria ^a,b  

^a UAM)   (Spain)

^b INSTITUTO DE SALUD CARLOS III   (Spain)

^c University Hospital Xeral Calde   (Spain)

^d HOSPITAL INFANTIL UNIVERSITARIO NIÑO JESÚS   (Spain)

Author keywords

Allergens; Allergy; Cross reactivity; Mite seafood; Shrimp

Indexed keywords

ACARI; DECAPODA (CRUSTACEA);

ALLERGEN; ANTISERUM; GALECTIN 3; IMMUNOGLOBULIN E; TROPOMYOSIN;

ADOLESCENT; ADULT; AMINO ACID SEQUENCE; ANIMAL; CHILD; CLIMATE; CLINICAL TRIAL; CROSS REACTION; DERMATOPHAGOIDES PTERONYSSINUS; FEMALE; FOOD ALLERGY; HUMAN; IMMUNOLOGY; MALE; MIDDLE AGED; MITE; MOLECULAR GENETICS; MULTICENTER STUDY; PRESCHOOL CHILD; SHELLFISH; SPAIN;

ADOLESCENT; ADULT; ALLERGENS; AMINO ACID SEQUENCE; ANIMALS; CHILD; CHILD, PRESCHOOL; CLIMATE; CROSS REACTIONS; DERMATOPHAGOIDES PTERONYSSINUS; FEMALE; FOOD HYPERSENSITIVITY; GALECTIN 3; HUMANS; IMMUNE SERA; IMMUNOGLOBULIN E; MALE; MIDDLE AGED; MITES; MOLECULAR SEQUENCE DATA; SHELLFISH; SPAIN; TROPOMYOSIN;

EID: 84908179137     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201400122     Document Type: Article

References (40)

1. Lopata, A. L., O'Hehir, R. E., Lehrer, S. B., Shellfish allergy. Clin. Exp. Allergy 2010, 40, 850-858.
2. Gámez, C., Sánchez-García, S, Ibáñez, M. D., López, R. et al., Tropomyosin IgE-positive results are a good predictor of shrimp allergy. Allergy 2011, 66, 1375-1383.
3. Ayuso, R., Reese, G., Leong-Kee, S., Plante, M. et al., Molecular basis of arthropod cross-reactivity: IgE-binding cross-reactive epitopes of shrimp, house dust mite and cockroach tropomyosins. Int. Arch. Allergy Immunol. 2002, 129, 38-48.
4. Yi, F. C., Cheong, N., Shek, P. C., Wang, D. Y. et al., Identification of shared and unique immunoglobulin E epitopes of the highly conserved tropomyosins in Blomia tropicalis and Dermatophagoides pteronyssinus. Clin. Exp. Allergy 2002, 32, 1203-1210.
5. Witteman, A. M., Akkerdaas, J. H., van Leeuwen, J., van der Zee, J. S. et al., Identification of a cross-reactive allergen (presumably tropomyosin) in shrimp, mite and insects. Int. Arch. Allergy Immunol. 1994, 105, 56-61.
6. Fernandes, J., Reshef, A., Patton, L., Ayuso, R. et al., Immunoglobulin E antibody reactivity to the major shrimp allergen, tropomyosin, in unexposed Orthodox Jews. Clin. Exp. Allergy 2003, 33, 956-961.
7. Leung, P. S., Chu, K. H., Chow, W. K., Ansari A. et al., Cloning, expression, and primary structure of Metapenaeus ensis tropomyosin, the major heat-stable shrimp allergen. J. Allergy Clin. Immunol. 1994, 94, 882-890.
8. Daul, C. B., Slattery, M., Reese, G., Lehrer, S. B. et al., Identification of the major brown shrimp (Penaeus aztecus) allergen as the muscle protein tropomyosin. Int. Arch. Allergy Immunol. 1994, 105, 49-55.
9. Leung, P. S., Chow, W. K., Duffey, S., Kwan, H. S. et al., IgE reactivity against a cross-reactive allergen in crustacea and mollusca: evidence for tropomyosin as the common allergen. J. Allergy Clin. Immunol. 1996, 98, 954-961.
10. Reese, G., Ayuso, R., Lehrer, S. B., Tropomyosin: an invertebrate pan-allergen. Int. Arch. Allergy Immunol. 1999, 119, 247-258.
11. García-Orozco, K. D., Aispuro-Hernández, E., Yepiz-Plascencia, G., Calderón-de-la-Barca, A. M. et al., Molecular characterization of arginine kinase, an allergen from the shrimp Litopenaeus vannamei. Int. Arch. Allergy Immunol. 2007, 144, 23-28.
12. Shiomi, K., Sato, Y., Hamamoto, S., Mita, H. et al., Sarcoplasmic calcium-binding protein: identification as a new allergen of the black tiger shrimp Penaeus monodon. Int. Arch. Allergy Immunol. 2008, 146, 91-98.
13. Ayuso, R., Grishina, G., Ibáñez, M. D., Blanco, C. et al., Sarcoplasmic calcium-binding protein is an EF-hand-type protein identified as a new shrimp allergen. J. Allergy Clin. Immunol. 2009, 124, 114-120.
14. Ayuso, R., Grishina, G., Bardina, L., Carrillo, T. et al., Myosin light chain is a novel shrimp allergen, Lit v 3. J. Allergy Clin. Immunol. 2008, 122, 795-802.
15. Pittner, G., Vrtala, S., Thomas, W. R., Weghofer, M. et al., Component-resolved diagnosis of house-dust mite allergy with purified natural and recombinant mite allergens. Clin. Exp. Allergy 2004, 34, 597-603.
16. Weghofer, M., Thomas, W. R., Kronqvist, M., Mari, A. et al., Variability of IgE reactivity profiles among European mite allergic patients. Eur. J. Clin. Invest. 2008, 38, 959-965.
17. Villalta, D., Tonutti, E., Visentini, D., Bizarro, N. et al., Detection of a novel 20 kDa shrimp allergen showing cross-reactivity to house dust mites. Eur. Ann. Allergy Clin. Immunol. 2010, 42, 20-24.
18. Asero, R., Mistrello, G., Amato, S., Ariano, R. et al., Shrimp allergy in Italian adults: a multicenter study showing a high prevalence of sensitivity to novel high molecular weight allergens. Int. Arch. Allergy Immunol. 2012, 157, 3-10.
19. Boquete, M., Iraola, V., Morales, M., Pinto, H. et al., Seafood hypersensitivity in mite sensitized individuals: is tropomyosin the only responsible allergen? Ann. Allergy Asthma Immunol. 2011, 106, 223-229.
20. Ayuso, R., Sánchez-Garcia, S., Lin, J., Fu, Z. et al., Greater epitope recognition of shrimp allergens by children than by adults suggests that shrimp sensitization decreases with age. J. Allergy Clin. Immunol. 2010, 125, 1286-1293.
21. Luengo, O., Mollá, R., Gámez, C., Cardona, V. et al., Allergenicity and cross-reactivity of Senecio pollen: identification of novel allergens using immunoproteomics approach. Clin. Exp. Allergy 2008, 28, 1048-1060.
22. Shevchenko, A., Jensen, O. N., Podtelejnikov, A. V., Sagliocco, F. et al., Linking genome and proteome by mass spectrometry: large-scale identification of yeast proteins from two dimensional gels. Proc. Natl. Acad. Sci. USA 1996, 93, 14440-14445.
23. Lopata, A. L., Lehrer, S. B., New insights into seafood allergy. Curr. Opin. Allergy Clin. Immunol. 2009, 9, 270-277.
24. Taylor, S. L., Molluscan shellfish allergy. Adv. Food Nutr. Res. 2008, 54, 139-177.
25. Piboonpocanun, S., Jirapongsananuruk, O., Tipayanon, T., Boonchoo, S. et al., Identification of hemocyanin as a novel non-cross-reactive allergen from the giant freshwater shrimp Macrobrachium rosenbergii. Mol. Nutr. Food Res. 2011, 55, 1492-1498.
26. Abdel Rahman, A. M., Kamath, S. D., Lopata, A. L., Robinson, J. J. et al., Biomolecular characterization of allergenic proteins in snow crab (Chionoecetes opilio) and de novo sequencing of the second allergen arginine kinase using tandem mass spectrometry. J. Proteomics 2011, 74, 231-241.
27. Kuehn, A., Hilger, C., Lehners-Weber, C., Codreanu-Morel, F. et al., Identification of enolases and aldolases as important fish allergens in cod, salmon and tuna: component resolved diagnosis using parvalbumin and the new allergens. Clin. Exp. Allergy 2013, 43, 811-822.
28. Chen, Y. H., Lee, M. F., Lan, J. L., Chen, C. S. et al., Hypersensitivity to Forcipomyia taiwana (biting midge): clinical analysis and identification of major For t 1, For t 2 and For t 3 allergens. Allergy 2005, 60, 1518-1523.
29. López, I., Pardo, M. A., A phage display system for the identification of novel Anisakis simplex antigens. J. Immunol. Methods 2011, 373, 247-251.
30. Chou, H., Tam, M. F., Chiang, C. H., Chou, C. T. et al., Transaldolases are novel and immunoglobulin E cross-reacting fungal allergens. Clin. Exp. Allergy 2011, 41, 739-749.
31. Santos, K. S., Galvao, C. E., Gadermaier, G., Resende, V. M. et al., Allergic reactions to manioc (Manihot esculenta Crantz): identification of novel allergens with potential involvement in latex-fruit syndrome. J. Allergy Clin. Immunol. 2011, 128, 1367-1369.
32. Platts-Mills, T. A. E., Vervloet, D., Thomas, W. R., Aalberse, R. C. et al., Indoor allergens and asthma: report of the third international workshop. J. Allergy Clin. Immunol. 1997, 100, S1-S24.
33. Sastre, J., Iraola, V., Figueredo, E., Tornero, P. et al., Mites in Madrid. Allergy 2002, 57, 58-59.
34. Zeldin, Y., Kidon, M. I., Magen, E., Bibi, H. et al., Impact of specific allergen sensitization on the prevalence of asthma in patients with allergic rhinitis from adjacent distinct geographic areas. Ann. Allergy Asthma Immunol. 2008, 101, 30-34.
35. Reese, G., Schicktanz, S., Lauer, I., Randow, S. et al., Structural, immunological and functional properties of natural recombinant Pen a 1, the major allergen of Brown Shrimp, Penaeus aztecus. Clin. Exp. Allergy 2006, 36, 517-524.
36. Motoyama, K., Suma, Y., Ishizaki, S., Nagashima, Y. et al., Molecular cloning of tropomyosins identified as allergens in six species of crustaceans. J. Agric. Food Chem. 2007, 55, 985-991.
37. Liu, R., Holck, A. L., Yang, E., Liu, C. et al., Tropomyosin from tilapia (Oreochromis mossambicus) as an allergen. Clin. Exp. Allergy 2013, 43, 365-377.
38. Abdel Rahman, A. M., Kamath, S. D., Gagné, S., Lopata, A. L. et al., Comprehensive proteomics approach in characterizing and quantifying allergenic proteins from northern shrimp: toward better occupational asthma prevention. J. Proteome Res. 2013, 12, 647-656.
39. Fernandez-Caldas, E., Puerta, L., Caraballo, L., Mercado, D. et al., Sequential determinations of Dermatophagoides spp. allergens in a tropical city. J. Investig. Allergol. Clin. Immunol. 1996, 6, 98-102.
40. Sidenius, K. E., Hallas, T. E., Poulsen, L. K., Mosbech, H., Allergen cross-reactivity between house-dust mites and other invertebrates. Allergy 2001, 56, 723-733.