-
1
-
-
0035061874
-
Antioxidant and hepatoprotective effect of Acanthus ilicifolius
-
Babu, B. H., B. S. Shylesh and J. Padikkala, 2001. Antioxidant and hepatoprotective effect of Acanthus ilicifolius. Fitoterapia, 72: 272-277.
-
(2001)
Fitoterapia
, vol.72
, pp. 272-277
-
-
Babu, B.H.1
Shylesh, B.S.2
Padikkala, J.3
-
2
-
-
63449136284
-
Nutritional characterisation and antioxidant capacity of different tissues of Artemisia annua L
-
Brisibe, E. A., U. E. Umoren, F. Brisibe, P. M. Magalhaes and J. F. S. Ferreira et al., 2009. Nutritional characterisation and antioxidant capacity of different tissues of Artemisia annua L. Food Chem., 115: 1240-1246.
-
(2009)
Food Chem
, vol.115
, pp. 1240-1246
-
-
Brisibe, E.A.1
Umoren, U.E.2
Brisibe, F.3
Magalhaes, P.M.4
Ferreira, J.F.S.5
-
3
-
-
71549161716
-
Different methods for control and comparison of the antioxidant properties of vegetables
-
Ciz, M., H. Cizova, P. Denev, M. Kratchanova, A. Slavov and A. Lojek, 2010. Different methods for control and comparison of the antioxidant properties of vegetables. Food Control, 21: 518-523.
-
(2010)
Food Control
, vol.21
, pp. 518-523
-
-
Ciz, M.1
Cizova, H.2
Denev, P.3
Kratchanova, M.4
Slavov, A.5
Lojek, A.6
-
4
-
-
0032046437
-
Antioxidant activity of burdock (Arctium lappa Linne): Its scavenging effect on free-radical and active oxygen
-
Duh, P. D., 1998. Antioxidant activity of burdock (Arctium lappa Linne): Its scavenging effect on free-radical and active oxygen. J. Am. Oil Chem. Soc., 75: 455-461.
-
(1998)
J. Am. Oil Chem. Soc
, vol.75
, pp. 455-461
-
-
Duh, P.D.1
-
5
-
-
29244444522
-
Fluorescence probes used for detection of reactive oxygen species
-
Gomes, A., E. Fernandes and J. L. F. C. Lima, 2005. Fluorescence probes used for detection of reactive oxygen species. J. Biochem. Biophys. Meth., 65: 45-80.
-
(2005)
J. Biochem. Biophys. Meth
, vol.65
, pp. 45-80
-
-
Gomes, A.1
Fernandes, E.2
Lima, J.L.F.C.3
-
6
-
-
28244483314
-
Tea extracts as free radical scavengers
-
Gramza, A., K. Pawlak-Lemanska, J. Korczak, E. Wasowicz and M. Rudzinska, 2005. Tea extracts as free radical scavengers. Polish J. Environ. Stud., 14: 861-867.
-
(2005)
Polish J. Environ. Stud
, vol.14
, pp. 861-867
-
-
Gramza, A.1
Pawlak-Lemanska, K.2
Korczak, J.3
Wasowicz, E.4
Rudzinska, M.5
-
7
-
-
0003536299
-
-
3rd Edn., Oxford University Press, New York, USA
-
Halliwell, B. and J. M. C. Gutteridge, 1999. Free Radicals in Biology and Medicine. 3rd Edn., Oxford University Press, New York, USA., ISBN-13: 9780198500452, Pages: 936.
-
(1999)
Free Radicals in Biology and Medicine
-
-
Halliwell, B.1
Gutteridge, J.M.C.2
-
8
-
-
0037205604
-
High-throughput assay of Oxygen Radical Absorbance Capacity (ORAC) using a multichannel liquid handling system coupled with a microplate fluorescence reader in 96-well format
-
Huang, D., B. Ou, M. Hampsch-Woodill, J. A. Flanagan and R. L. Prior, 2002. High-throughput assay of Oxygen Radical Absorbance Capacity (ORAC) using a multichannel liquid handling system coupled with a microplate fluorescence reader in 96-well format. J. Agric. Food Chem., 50: 4437-4444.
-
(2002)
J. Agric. Food Chem
, vol.50
, pp. 4437-4444
-
-
Huang, D.1
Ou, B.2
Hampsch-Woodill, M.3
Flanagan, J.A.4
Prior, R.L.5
-
9
-
-
16344370794
-
Flavonoid compounds: A review of anticancer properties and interactions with cis-diamminedichloroplatinum(II)
-
Kosmider, B. and R. Osiecka, 2004. Flavonoid compounds: A review of anticancer properties and interactions with cis-diamminedichloroplatinum(II). Drug Dev. Res., 63: 200-211.
-
(2004)
Drug Dev. Res
, vol.63
, pp. 200-211
-
-
Kosmider, B.1
Osiecka, R.2
-
10
-
-
84908000518
-
-
Kyo-Hak Publishing Co., USA
-
Lee, Y. N., 2006. New Flora of Korea. Vol. 2, Kyo-Hak Publishing Co., USA., ISBN: 9788909118019, Pages: 885.
-
(2006)
New Flora of Korea
, vol.2
-
-
Lee, Y.N.1
-
11
-
-
0027326416
-
Functions of polymorphonuclear leukocytes in early rheumatoid arthritis
-
Leirisalo-Repo, M., L. Paimela, S. Koskimies and H. Repo, 1993. Functions of polymorphonuclear leukocytes in early rheumatoid arthritis. Inflammation, 17: 427-442.
-
(1993)
Inflammation
, vol.17
, pp. 427-442
-
-
Leirisalo-Repo, M.1
Paimela, L.2
Koskimies, S.3
Repo, H.4
-
12
-
-
79955626624
-
Comparison of polyphenolic content and antioxidant capacity of five romanian traditional medicinal plants
-
Moldovan, L., A. Gaspar, L. Toma, O. Craciunescu and C. Saviuc, 2011. Comparison of polyphenolic content and antioxidant capacity of five romanian traditional medicinal plants. Rev. Chim., 62: 299-303.
-
(2011)
Rev. Chim
, vol.62
, pp. 299-303
-
-
Moldovan, L.1
Gaspar, A.2
Toma, L.3
Craciunescu, O.4
Saviuc, C.5
-
13
-
-
33745694707
-
Antioxidative activity of 90 kDa glycoprotein isolated from Opuntia ficus-indica var saboten Makino
-
Oh, P. S., S. J. Lee and K. T. Lim, 2004. Antioxidative activity of 90 kDa glycoprotein isolated from Opuntia ficus-indica var. saboten Makino. Food Sci. Biotechnol., 13: 781-789.
-
(2004)
Food Sci. Biotechnol
, vol.13
, pp. 781-789
-
-
Oh, P.S.1
Lee, S.J.2
Lim, K.T.3
-
14
-
-
0037041909
-
Novel fluorometric assay for hydroxyl radical prevention capacity using fluorescein as the probe
-
Ou, B., M. Hampsch-Woodill, J. Flanagan, E. K. Deemer, R. L. Prior and D. Huang, 2002. Novel fluorometric assay for hydroxyl radical prevention capacity using fluorescein as the probe. J. Agric. Food Chem., 50: 2772-2777.
-
(2002)
J. Agric. Food Chem
, vol.50
, pp. 2772-2777
-
-
Ou, B.1
Hampsch-Woodill, M.2
Flanagan, J.3
Deemer, E.K.4
Prior, R.L.5
Huang, D.6
-
15
-
-
77955823133
-
Terpenoid profiles of in vitro regenerated Artemisia petrosasubsp Eriantha (Apennines' genepi)
-
Pace, L., S. Grandi, M. Marotti, R. Piccaglia, G. Pacioni and L. Spano, 2010. Terpenoid profiles of in vitro regenerated Artemisia petrosasubsp. Eriantha (Apennines' genepi). Ann. Applied Biol., 157: 309-316.
-
(2010)
Ann. Applied Biol
, vol.157
, pp. 309-316
-
-
Pace, L.1
Grandi, S.2
Marotti, M.3
Piccaglia, R.4
Pacioni, G.5
Spano, L.6
-
16
-
-
40049090845
-
Updated methodology to determine antioxidant capacity in plant foods, oils and beverages: Extraction, measurement and expression of results
-
Perez-Jimenez, J. A., S. Arranz, M. Tabernero, M. E. Diaz-Rubio, J. Serrano, I. Goni and F. Saura-Calixto, 2008. Updated methodology to determine antioxidant capacity in plant foods, oils and beverages: Extraction, measurement and expression of results. Food Res. Int., 41: 274-285.
-
(2008)
Food Res. Int
, vol.41
, pp. 274-285
-
-
Perez-Jimenez, J.A.1
Arranz, S.2
Tabernero, M.3
Diaz-Rubio, M.E.4
Serrano, J.5
Goni, I.6
Saura-Calixto, F.7
-
17
-
-
28844437325
-
Growth characteristics and chemical components in local collections of Artemisia sp., Korean J
-
Rho, T. H. and G. S. Seo, 1993. Growth characteristics and chemical components in local collections of Artemisia sp., Korean J. Med. Crop Sci., 1: 171-177.
-
(1993)
Med. Crop Sci
, vol.1
, pp. 171-177
-
-
Rho, T.H.1
Seo, G.S.2
-
18
-
-
58749105635
-
Chemical composition and antioxidant activity of essential oil from residues of Artemisia scoparia
-
Singh, H. P., S. Mittal, S. Kaur, D. R. Batish and R. K. Kohli, 2008. Chemical composition and antioxidant activity of essential oil from residues of Artemisia scoparia. Food Chem., 114: 642-645.
-
(2008)
Food Chem
, vol.114
, pp. 642-645
-
-
Singh, H.P.1
Mittal, S.2
Kaur, S.3
Batish, D.R.4
Kohli, R.K.5
-
19
-
-
80755153584
-
Cytotoxicity of ethanolic extracts of Artemisia annua to molt-4 human leukemia cells
-
Singh, N. P., J. F. S. Ferreira, J. S. Park and H. C. Lai, 2011. Cytotoxicity of ethanolic extracts of Artemisia annua to molt-4 human leukemia cells. Planta Med., 77: 1788-1793.
-
(2011)
Planta Med
, vol.77
, pp. 1788-1793
-
-
Singh, N.P.1
Ferreira, J.F.S.2
Park, J.S.3
Lai, H.C.4
-
20
-
-
84907995847
-
Antioxidant properties of Artemisia annua extracts in model food emulsions
-
Skowyra, M., M. G. Gallego, F. Segovia and M. P. Almajano, 2014. Antioxidant properties of Artemisia annua extracts in model food emulsions. Antioxidants, 3: 116-128.
-
(2014)
Antioxidants
, vol.3
, pp. 116-128
-
-
Skowyra, M.1
Gallego, M.G.2
Segovia, F.3
Almajano, M.P.4
-
21
-
-
0031833011
-
Biologically active substances from the genus Artemisia
-
Tan, R. X., W. F. Zheng and H. Q. Tang, 1998. Biologically active substances from the genus Artemisia. Planta Med., 64: 295-302.
-
(1998)
Planta Med
, vol.64
, pp. 295-302
-
-
Tan, R.X.1
Zheng, W.F.2
Tang, H.Q.3
-
22
-
-
33744799415
-
Comparison of ABTS, DPPH, FRAP and ORAC assays for estimating antioxidant activity from guava fruit extracts
-
Thaipong, K., U. Boonprakob, K. Crosby, L. Cisneros-Zevallos and D. H. Byrne, 2006. Comparison of ABTS, DPPH, FRAP and ORAC assays for estimating antioxidant activity from guava fruit extracts. J. Food Comp. Anal., 19: 669-675.
-
(2006)
J. Food Comp. Anal
, vol.19
, pp. 669-675
-
-
Thaipong, K.1
Boonprakob, U.2
Crosby, K.3
Cisneros-Zevallos, L.4
Byrne, D.H.5
-
23
-
-
0033004729
-
The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals
-
Zhishen, J., T. Mengcheng and W. Jianming, 1999. The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals. Food Chem., 64: 555-559.
-
(1999)
Food Chem
, vol.64
, pp. 555-559
-
-
Zhishen, J.1
Mengcheng, T.2
Jianming, W.3
|