Neighborhood socioeconomic status and food environment: A 20-year longitudinal latent class analysis among CARDIA participants

Health and Place

Volumn 30, Issue , 2014, Pages 145-153

  Richardson, Andrea S ^a,b   Meyer, Katie A ^a   Howard, Annie Green ^a   Boone Heinonen, Janne ^c   Popkin, Barry M ^a,b   Evenson, Kelly R ^a,d   Kiefe, Catarina I ^e   Lewis, Cora E ^f   Gordon Larsen, Penny ^a,b  

^a University of North Carolina at Chapel Hill   (United States)

^b UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL   (United States)

^c OREGON HEALTH AND SCIENCE UNIVERSITY   (United States)

^d UNIVERSITY OF NORTH CAROLINA   (United States)

^e UNIVERSITY OF MASSACHUSETTS MEDICAL SCHOOL   (United States)

^f University of Alabama at Birmingham   (United States)

Author keywords

Environment; Geographic information systems; Longitudinal study; Neighborhood food availability; Neighborhood socioeconomics

Indexed keywords

ACCESSIBILITY; CARDIOVASCULAR DISEASE; ENVIRONMENTAL FACTOR; FOOD AVAILABILITY; FOOD MARKET; GIS; HEALTH RISK; NEIGHBORHOOD; OBESITY; RISK ASSESSMENT; SOCIOECONOMIC STATUS;

ADULT; ARTICLE; CATERING SERVICE; CONVENIENCE STORE; FAST FOOD; FEMALE; FOOD AVAILABILITY; GEOGRAPHIC INFORMATION SYSTEM; HUMAN; LATENT CLASS ANALYSIS; LONGITUDINAL STUDY; MALE; NEIGHBORHOOD; OBESITY; SOCIOECONOMICS; STATISTICAL ANALYSIS; SUPERMARKET; UNITED STATES; CROSS-SECTIONAL STUDY; DEMOGRAPHY; MIDDLE AGED; POVERTY; SOCIAL CLASS; YOUNG ADULT;

ADULT; CROSS-SECTIONAL STUDIES; FEMALE; FOOD SUPPLY; GEOGRAPHIC INFORMATION SYSTEMS; HUMANS; MALE; MIDDLE AGED; POVERTY AREAS; RESIDENCE CHARACTERISTICS; SOCIAL CLASS; YOUNG ADULT;

EID: 84907855538     PISSN: 13538292     EISSN: 18732054     Source Type: Journal    
DOI: 10.1016/j.healthplace.2014.08.011     Document Type: Article

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