Cereal byproducts have prebiotic potential in mice fed a high-fat diet

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 32, 2014, Pages 8169-8178

  Berger, Karin ^a   Falck, Peter ^b   Linninge, Caroline ^c   Nilsson, Ulf ^c   Axling, Ulrika ^a   Grey, Carl ^b   Stålbrand, Henrik ^b   Nordberg Karlsson, Eva ^b   Nyman, Margareta ^c   Holm, Cecilia ^a   Adlercreutz, Patrick ^b  

^a LUND UNIVERSITY   (Sweden)

^b LUND UNIVERSITY   (Sweden)

^c LUND UNIVERSITY   (Sweden)

Author keywords

C57BL 6 mice; dietary fiber; gut microbiota; short chain fatty acids; xylanase

Indexed keywords

FIBERS; GENES; MAMMALS; METABOLISM; NUTRITION; RNA; BUTYRIC ACID; FATTY ACIDS; PROPIONIC ACID;

C57BL/6 MICE; DIETARY FIBERS; GUT MICROBIOTA; SHORT-CHAIN FATTY ACIDS; XYLANASES;

BYPRODUCTS;

CYAMOPSIS TETRAGONOLOBA; HORDEUM; MUS; SECALE CEREALE; STEATOMYS PRATENSIS;

INDUSTRIAL WASTE; PREBIOTIC AGENT; VOLATILE FATTY ACID;

ADVERSE EFFECTS; ANALYSIS; ANIMAL; BIFIDOBACTERIUM; C57BL MOUSE; CECUM; CHEMISTRY; COMPARATIVE STUDY; DIET THERAPY; ECONOMICS; FOOD INDUSTRY; GROWTH, DEVELOPMENT AND AGING; HEAT; HORDEUM; HYDROLYSIS; INDUSTRIAL WASTE; INSULIN RESISTANCE; INTESTINE MUCOSA; ISOLATION AND PURIFICATION; LACTOBACILLACEAE; LIPID DIET; MALE; METABOLISM; MICROBIOLOGY; OAT; OBESITY; RYE; SWEDEN;

ANIMALS; AVENA SATIVA; BIFIDOBACTERIUM; CECUM; DIET, HIGH-FAT; FATTY ACIDS, VOLATILE; FOOD-PROCESSING INDUSTRY; HORDEUM; HOT TEMPERATURE; HYDROLYSIS; INDUSTRIAL WASTE; INSULIN RESISTANCE; INTESTINAL MUCOSA; LACTOBACILLACEAE; MALE; MICE, INBRED C57BL; OBESITY; PREBIOTICS; SECALE CEREALE; SWEDEN;

EID: 84906225091     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf502343v     Document Type: Article

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