Comprehensive peptidomic and glycomic evaluation reveals that sweet whey permeate from colostrum is a source of milk protein-derived peptides and oligosaccharides

Food Research International

Volumn 63, Issue , 2014, Pages 203-209

  Dallas, David C ^a   Weinborn, Valerie ^a   de Moura Bell, Juliana M L N ^a   Wang, Meng ^b   Parker, Evan A ^a   Guerrero, Andres ^a   Hettinga, Kasper A ^b   Lebrilla, Carlito B ^a   German, J Bruce ^a   Barile, Daniela ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Bovine; Colostrum; Oligosaccharide; Peptidomic; Pilot scale; Whey permeate

Indexed keywords

ISOMERS; LABORATORIES; MAMMALS; MOLECULAR WEIGHT; OLIGOSACCHARIDES; PEPTIDES;

BOVINE; COLOSTRUM; PEPTIDOMIC; PILOT SCALE; WHEY PERMEATE;

DAIRIES;

BOVINAE;

EID: 84905030768     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2014.03.021     Document Type: Article

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