Dietary patterns and fatty acids levels of three European populations. Results from the IMMIDIET study

Nutrition, Metabolism and Cardiovascular Diseases

Volumn 24, Issue 8, 2014, Pages 883-890

  Pounis, G ^a   de Lorgeril, M ^b   Salen, P ^b   Laporte, F ^c   Krogh, V ^d   Siani, A ^e   Arnout, J ^f   Cappuccio, F P ^g   van Dongen, M ^h   Donati, M B ^a   de Gaetano, G ^a   Iacoviello, L ^a  

^a IRCCS NEUROMED   (Italy)

^b LABORATOIRE TIMC IMAG   (France)

^c GRENOBLE UNIVERSITY HOSPITAL   (France)

^d NATIONAL CANCER INSTITUTE   (Italy)

^e CNR   (Italy)

^f UNIVERSITY OF LEUVEN   (Belgium)

^g UNIVERSITY OF WARWICK   (United Kingdom)

^h MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

Cardiovascular disease; Dietary patterns; N 3 Fatty acids; N 6 Fatty acids; Neurological disease; Plasma fatty acids; Plasma n 3 fatty acids; Plasma n 6 fatty acids

Indexed keywords

ADULT; ARTICLE; BLOOD PRESSURE MONITORING; BODY MASS; DIASTOLIC BLOOD PRESSURE; FATTY ACID BLOOD LEVEL; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; LIFESTYLE MODIFICATION; MAJOR CLINICAL STUDY; MALE; MIDDLE AGED; NUTRITIONAL ASSESSMENT; PRIORITY JOURNAL; SYSTOLIC BLOOD PRESSURE; YOUNG ADULT; AGED; BELGIUM; BLOOD; CHEMISTRY; CROSS-SECTIONAL STUDY; DIET; ERYTHROCYTE; FEEDING BEHAVIOR; ITALY; LIFESTYLE; PROSPECTIVE STUDY; QUESTIONNAIRE; UNITED KINGDOM;

ARACHIDONIC ACID; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; OMEGA 3 FATTY ACID; TRIACYLGLYCEROL;

ADULT; AGED; ARACHIDONIC ACID; BELGIUM; BODY MASS INDEX; CHOLESTEROL, HDL; CHOLESTEROL, LDL; CROSS-SECTIONAL STUDIES; DIET; ERYTHROCYTES; FATTY ACIDS, OMEGA-3; FEMALE; FOOD HABITS; GREAT BRITAIN; HUMANS; ITALY; LIFE STYLE; MALE; MIDDLE AGED; NUTRITION ASSESSMENT; PROSPECTIVE STUDIES; QUESTIONNAIRES; TRIGLYCERIDES;

EID: 84904737855     PISSN: 09394753     EISSN: 15903729     Source Type: Journal    
DOI: 10.1016/j.numecd.2014.01.012     Document Type: Article

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