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Volumn 3, Issue 3, 2014, Pages 20-25

Production and biochemical characterization of protease from Aspergillus oryzae: An evaluation of the physical-chemical parameters using agroindustrial wastes as supports

Author keywords

Biochemical characterization; Protease; Solid state fermentation; Wastes

Indexed keywords


EID: 84903691716     PISSN: 18788181     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bcab.2013.12.002     Document Type: Article
Times cited : (48)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.