Grazing increases the concentration of CLA in dairy cow milka

Animal

Volumn 8, Issue 7, 2014, Pages 1191-1200

  Lahlou, M N ^a   Kanneganti, R ^a   Massingill, L J ^a   Broderick, G A ^b   Park, Y ^b   Pariza, M W ^c   Ferguson, J D ^d   Wu, Z ^d  

^a U S DAIRY FORAGE RESEARCH CENTER   (United States)

^b UNIVERSITY OF MASSACHUSETTS   (United States)

^c UNIVERSITY OF WISCONSIN   (United States)

^d UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

CLA; dairy cow; milk fatty acids; pasture

Indexed keywords

BOS; MEDICAGO SATIVA; ZEA MAYS;

CLA FATTY ACID; CONJUGATED LINOLEIC ACID; FATTY ACID;

ALFALFA; ANALYSIS; ANIMAL; ANIMAL FOOD; BOVINE; CHEMISTRY; CLINICAL TRIAL; CROSSOVER PROCEDURE; DIET; FEMALE; LACTATION; MAIZE; MILK; PHYSIOLOGY; RUMINANT STOMACH; VETERINARY;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; CATTLE; CROSS-OVER STUDIES; DIET; FATTY ACIDS; FEMALE; LACTATION; LINOLEIC ACIDS, CONJUGATED; MEDICAGO SATIVA; MILK; OMASUM; ZEA MAYS;

EID: 84902841692     PISSN: 17517311     EISSN: 1751732X     Source Type: Journal    
DOI: 10.1017/S1751731114000998     Document Type: Article

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