Eubacterial and archaeal community characteristics in the man-made pit mud revealed by combined PCR-DGGE and FISH analyses

Food Research International

Volumn 62, Issue , 2014, Pages 1047-1053

  Ding, Xiaofei ^a   Wu, Chongde ^a   Huang, Jun ^a   Li, Hui ^a   Zhou, Rongqing ^a,b  

^a SICHUAN UNIVERSITY   (China)

^b National Engineering Research Center of Solid   (China)

Author keywords

Man made pit mud Eubacterial and archaeal communities DGGE FISH; DGGE; Eubacterial and archaeal communities; FISH; Man made pit mud

Indexed keywords

ELECTROPHORESIS; FERMENTATION; FLUORESCENCE MICROSCOPY; GENES; MICROORGANISMS; POLYMERASE CHAIN REACTION;

ARCHAEAL; DENATURING GRADIENT GEL ELECTROPHORESES (DGGE); DGGE; FLUORESCENCE IN SITU HYBRIDIZATION; GENE FRAGMENT ANALYSIS; MAN-MADE PIT MUD; METABOLIC REGULATIONS; METHANOMICROBIALES (MMB);

FISH;

EID: 84902497600     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2014.05.045     Document Type: Article

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