Heat and mass transfer during frying

Advances in Deep-Fat Frying of Foods

Volumn , Issue , 2008, Pages 5-32

  Achir, Nawel ^a   Vitrac, Olivier ^a,b   Trystram, Gilles ^a  

^a AGROPARISTECH   (France)

^b UMR Peuplements Végétaux et Bio agresseurs en Milieu Tropical   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84902297170     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

References (43)

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