The development of an emotion lexicon for the coffee drinking experience

Food Research International

Volumn 61, Issue , 2014, Pages 83-92

  Bhumiratana, Natnicha ^a   Adhikari, Koushik ^a   Chambers, Edgar ^a  

^a KANSAS STATE UNIVERSITY   (United States)

Author keywords

Acceptability; Cluster analysis; Coffee; Drinking experience; Emotion lexicon; Step wise regression

Indexed keywords

CLUSTER ANALYSIS; COFFEE; CONSUMER PRODUCTS; REGRESSION ANALYSIS;

ACCEPTABILITY; DRINKING EXPERIENCE; EMOTION LEXICON; EMOTIONAL RESPONSE; FORWARD SELECTION; OVERALL ACCEPTABILITY; STEPWISE REGRESSION; STEPWISE REGRESSION ANALYSIS;

BEHAVIORAL RESEARCH;

EID: 84901982237     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2014.03.008     Document Type: Article

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