Characterization of Raoultella planticola Rs-2 microcapsule prepared with a blend of alginate and starch and its release behavior

Carbohydrate Polymers

Volumn 110, Issue , 2014, Pages 259-267

  Wu, Zhansheng ^a   He, Yanhui ^a   Chen, Lijun ^a   Han, Yajie ^a   Li, Chun ^a  

^a SHIHEZI UNIVERSITY   (China)

Author keywords

Alginate; Microcapsule; R. planticola 2; Release kinetics; Starch

Indexed keywords

ALGINATE; BIOCOMPATIBILITY; BIODEGRADATION; SODIUM ALGINATE; STARCH;

AGRICULTURAL PRODUCTIONS; BROAD APPLICATION; CONTROLLED RELEASE; MICROCAPSULES; R. PLANTICOLA 2; RELEASE BEHAVIORS; RELEASE KINETICS; RELEASE MECHANISM;

ENCAPSULATION;

ALGINIC ACID; DELAYED RELEASE FORMULATION; GLUCURONIC ACID; HEXURONIC ACID; MICROCAPSULE; STARCH;

AGRICULTURE; CHEMISTRY; CYTOLOGY; DELAYED RELEASE FORMULATION; ENTEROBACTERIACEAE; IMMOBILIZED CELL; MICROBIOLOGY; MICROCAPSULE; PLANT;

AGRICULTURE; ALGINATES; CAPSULES; CELLS, IMMOBILIZED; DELAYED-ACTION PREPARATIONS; ENTEROBACTERIACEAE; GLUCURONIC ACID; HEXURONIC ACIDS; PLANTS; STARCH;

EID: 84899507298     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2014.04.011     Document Type: Article

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