Optimization of ionic liquid-based microwave-assisted extraction of isoflavones from Radix puerariae by response surface methodology

Separation and Purification Technology

Volumn 129, Issue , 2014, Pages 71-79

  Zhang, Yuefei ^a   Liu, Zhe ^a   Li, Yali ^a   Chi, Ruan ^a  

^a WUHAN INSTITUTE OF TECHNOLOGY   (China)

Author keywords

Isoflavonoids; Microwave assisted extraction; Radix puerariae; bmim Br

Indexed keywords

COMPUTER SIMULATION; FLAVONOIDS; IONIC LIQUIDS; MICROWAVE GENERATION; MICROWAVE POWER TRANSMISSION; OPTIMIZATION; ORGANIC SOLVENTS; SOLVENTS; SURFACE PROPERTIES;

CENTRAL COMPOSITE DESIGNS; ISOFLAVONOIDS; MICROWAVE-ASSISTED EXTRACTION; OPTIMUM EXTRACTION CONDITIONS; RADIX PUERARIAE; RESPONSE SURFACE METHODOLOGY; ROOM TEMPERATURE IONIC LIQUIDS; SIMULATION AND OPTIMIZATION;

EXTRACTION;

EID: 84899437115     PISSN: 13835866     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.seppur.2014.03.022     Document Type: Article

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