Dietary acrylamide intake and the risk of colorectal cancer with specific mutations in KRAS and APC

Carcinogenesis

Volumn 35, Issue 5, 2014, Pages 1032-1038

  Hogervorst, Janneke G F ^a   De Bruijn Geraets, Daisy ^a,c   Schouten, Leo J ^a   Van Engeland, Manon ^a   De Kok, Theo M C M ^a   Goldbohm, R Alexandra ^b   Van den Brandt, Piet A ^a   Weijenberg, Matty P ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b TNO   (Netherlands)

^c MAASTRICHT UNIVERSITY MEDICAL CENTER   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ACRYLAMIDE; APC PROTEIN; K RAS PROTEIN;

ADULT; AGED; ARTICLE; BODY MASS; CALORIC INTAKE; CANCER RISK; CODON; COHORT ANALYSIS; COLORECTAL CANCER; CONTROLLED STUDY; DIETARY INTAKE; EXON; FAMILY HISTORY; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; GENE MUTATION; HUMAN; HUMAN TISSUE; MAJOR CLINICAL STUDY; MALE; MUTATIONAL ANALYSIS; POINT MUTATION; PRIORITY JOURNAL; SEX DIFFERENCE; SMOKING;

ACRYLAMIDE; AGED; COLORECTAL NEOPLASMS; DIET; FEMALE; FOLLOW-UP STUDIES; HUMANS; MALE; MIDDLE AGED; MUTATION; PROTO-ONCOGENE PROTEINS; RAS PROTEINS; RISK; SEX FACTORS;

EID: 84899115052     PISSN: 01433334     EISSN: 14602180     Source Type: Journal    
DOI: 10.1093/carcin/bgu002     Document Type: Article

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