Evaluation of antidiabetic and antioxidant properties of Brucea javanica seed

The Scientific World Journal

Volumn 2014, Issue , 2014, Pages

  Ablat, Abdulwali ^a   Mohamad, Jamaludin ^a   Awang, Khalijah ^a   Shilpi, Jamil A ^a   Arya, Aditya ^a  

^a UNIVERSITY OF MALAYA   (Malaysia)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID ETHYL ESTER; BRUCEA JAVANICA EXTRACT; FERROUS ION; GLIBENCLAMIDE; GLUCOSE; GLYCOGEN PHOSPHORYLASE; NITRIC OXIDE; POLYAMIDE; POLYPHENOL DERIVATIVE; TANNIN; ANTIDIABETIC AGENT; ANTIOXIDANT; PLANT EXTRACT;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANTIDIABETIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; BRUCEA; BRUCEA JAVANICA; COLUMN CHROMATOGRAPHY; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIABETES MELLITUS; GLUCOSE BLOOD LEVEL; NONHUMAN; ORAL GLUCOSE TOLERANCE TEST; PLANT SEED; RAT; ANIMAL; CHEMISTRY; FEMALE; GLUCOSE TOLERANCE TEST; MALE; SPRAGUE DAWLEY RAT; TOXICITY;

ANIMALS; ANTIOXIDANTS; BRUCEA; FEMALE; GLUCOSE TOLERANCE TEST; HYPOGLYCEMIC AGENTS; MALE; PLANT EXTRACTS; RATS; RATS, SPRAGUE-DAWLEY; SEEDS;

EID: 84898813725     PISSN: None     EISSN: 1537744X     Source Type: Journal    
DOI: 10.1155/2014/786130     Document Type: Article

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