Trichothecene genotypes and production profiles of Fusarium graminearum isolates obtained from barley cultivated in Argentina

International Journal of Food Microbiology

Volumn 179, Issue , 2014, Pages 57-63

  Castañares, Eliana ^a   Albuquerque, Diana Ramirez ^b   Dinolfo, María Inés ^a   Pinto, Virginia Fernandez ^b   Patriarca, Andrea ^b   Stenglein, Sebastián Alberto ^a  

^a UNIVERSIDAD NACIONAL DEL CENTRO DE LA PROVINCIA DE BUENOS AIRES   (Argentina)

^b UNIVERSIDAD DE BUENOS AIRES   (Argentina)

Author keywords

Chemical production profiles; Fusarium graminearum; Genotype; Hordeum vulgare; Trichothecenes

Indexed keywords

15 ACETYLVOMITOXIN; 3 ACETYLDEOXYNIVALENOL; NIVALENOL; TRICHOTHECENE; UNCLASSIFIED DRUG; VOMITOXIN;

ARGENTINA; ARTICLE; BARLEY; CONTROLLED STUDY; FUSARIUM GRAMINEARUM; GAS CHROMATOGRAPHY; GENOTYPE; MASS FRAGMENTOGRAPHY; MYCOTOXICOSIS; NONHUMAN;

CHEMICAL PRODUCTION PROFILES; FUSARIUM GRAMINEARUM; GENOTYPE; HORDEUM VULGARE; TRICHOTHECENES;

ARGENTINA; FUSARIUM; GENOTYPE; HORDEUM; MYCOTOXINS; POLYMERASE CHAIN REACTION;

EID: 84898628178     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2014.03.024     Document Type: Article

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