Trichothecene genotypes and chemotypes in Fusarium graminearum strains isolated from wheat in Argentina

International Journal of Food Microbiology

Volumn 145, Issue 2-3, 2011, Pages 444-448

  Reynoso, María Marta ^a   Ramirez, María Laura ^a   Torres, Adriana Mabel ^a   Chulze, Sofía Noemí ^a  

^a DEPARTAMENTO DE QUÍMICA   (Argentina)

Author keywords

Deoxynivalenol; Fusarium graminearum; Nivalenol; Trichothecene; Wheat

Indexed keywords

NIVALENOL; TRICHOTHECENE;

ACETYLATION; ARGENTINA; ARTICLE; CELL LINEAGE; CHEMICAL ANALYSIS; FUNGAL STRAIN; FUNGUS ISOLATION; FUSARIUM GRAMINEARUM; GENOTYPE; NONHUMAN; PATHOGENESIS; POLYMERASE CHAIN REACTION; POPULATION; WHEAT;

ARGENTINA; DNA, FUNGAL; FUSARIUM; GENOTYPE; POLYMERASE CHAIN REACTION; TRICHOTHECENES; TRITICUM;

FUSARIUM; GIBBERELLA ZEAE; TRITICUM AESTIVUM;

EID: 79952192211     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2011.01.020     Document Type: Article

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