Genetic Fusarium chemotyping as a useful tool for predicting nivalenol contamination in winter wheat

International Journal of Food Microbiology

Volumn 137, Issue 2-3, 2010, Pages 246-253

  Pasquali, M ^a   Giraud, F ^a   Brochot, C ^a   Cocco, E ^a   Hoffmann, L ^a   Bohn, T ^a  

^a LUXEMBOURG INSTITUTE OF SCIENCE AND TECHNOLOGY   (Luxembourg)

Author keywords

15 Acetyl Deoxynivalenol; 3 Acetyl Deoxynivalenol; F. culmorum; F. graminearum; Fusarium head blight; Grains; LC MS MS; PCR; Prevention; Trichothecene

Indexed keywords

NIVALENOL;

ARTICLE; CONTROLLED STUDY; CORRELATION ANALYSIS; FOOD CONTAMINATION; FUNGAL CONTAMINATION; FUNGAL EXAMINATION; FUNGAL STRAIN; FUNGUS ISOLATION; FUSARIUM; FUSARIUM CULMORUM; FUSARIUM GRAMINEARUM; FUSARIUM POAE; GRAIN; HARVEST; LIQUID CHROMATOGRAPHY; LUXEMBOURG; NONHUMAN; POLYMERASE CHAIN REACTION; SPECIES IDENTIFICATION; TANDEM MASS SPECTROMETRY; WINTER WHEAT;

CHROMATOGRAPHY, LIQUID; DNA, FUNGAL; FUSARIUM; GENES, FUNGAL; GENOTYPE; GEOGRAPHY; LUXEMBOURG; MYCOLOGICAL TYPING TECHNIQUES; TANDEM MASS SPECTROMETRY; TRICHOTHECENES; TRITICUM;

FUSARIUM; FUSARIUM CULMORUM; FUSARIUM POAE; GIBBERELLA ZEAE; TRITICUM AESTIVUM;

EID: 74749086418     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2009.11.009     Document Type: Article

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