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Volumn 20, Issue 1, 2014, Pages 49-58

Biosurfactant production by Pseudomonas aeruginosa MSIC02 in cashew apple juice using a 24 full factorial experimental design;Produkcija biosurfaktanta pomoću Pseudomonas aeruginosa MSIC02 na podlozi sa sokom jabuke kažuje pomoću punog faktorijelnog eksperimentalnog plana 24

Author keywords

Biosurfactant; Cashew apple juice; Enhanced oil recovery; Full factorial experimental design; Pseudomonas aeruginosa; Surface tension

Indexed keywords


EID: 84897902830     PISSN: 14519372     EISSN: 22177434     Source Type: Journal    
DOI: 10.2298/CICEQ120518100R     Document Type: Article
Times cited : (19)

References (47)
  • 16
    • 0004145701 scopus 로고    scopus 로고
    • Echo Point Books & Media Brattleboro, VT
    • J.F. Morton, Fruits of warm climates, Echo Point Books & Media Brattleboro, VT, 1997, p. 239
    • (1997) Fruits of Warm Climates , pp. 239
    • Morton, J.F.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.