Production and properties of a biosurfactant obtained from a member of the Bacillus subtilis group (PTCC 1696)

Journal of Colloid and Interface Science

Volumn 324, Issue 1-2, 2008, Pages 172-176

  Ghojavand, Hossein ^a,b   Vahabzadeh, Farzaneh ^a   Roayaei, Emad ^b   Shahraki, Alireza Khodabandeh ^b  

^a AMIRKABIR UNIVERSITY OF TECHNOLOGY   (Iran)

^b NATIONAL IRANIAN OIL COMPANY   (Iran)

Author keywords

Bacillus subtilis; Biosurfactant; Critical micelle concentration; Emulsification; Interfacial tension; Surface tension

Indexed keywords

BACTERIA; EMULSIFICATION; METABOLITES; SURFACE TENSION;

BACILLUS SUBTILIS; BIOSURFACTANTS;

CRITICAL MICELLE CONCENTRATION;

BIOSURFACTANT;

ARTICLE; BACILLUS SUBTILIS; CRITICAL MICELLE CONCENTRATION; EMULSION; MOLECULAR STABILITY; NONHUMAN; PH; PRIORITY JOURNAL; SALINITY; SURFACE TENSION; TEMPERATURE SENSITIVITY;

BACILLUS SUBTILIS; HYDROGEN-ION CONCENTRATION; INDUSTRIAL MICROBIOLOGY; PETROLEUM; SALTS; SURFACE TENSION; SURFACE-ACTIVE AGENTS; TEMPERATURE;

EID: 49949152415     PISSN: 00219797     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jcis.2008.05.001     Document Type: Article

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