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Volumn 79, Issue 1, 2010, Pages 246-253
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Sophorolipids from Candida bombicola using mixed hydrophilic substrates: Production, purification and characterization
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Author keywords
Biosurfactant; Candida bombicola; Fat and oil solubilization; Properties; Sophorolipids; Whey
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Indexed keywords
BIO SURFACTANT;
BIO-SURFACTANTS;
BOMBICOLA;
CANDIDA BOMBICOLA;
EMULSIFYING ACTIVITY;
ENVIRONMENTAL APPLICATIONS;
FTIR;
GLYCOLIPIDS;
HYDROPHILIC SUBSTRATE;
INTERFACIAL TENSIONS;
MINIMUM SURFACES;
N-HEXANE;
NONAQUEOUS PHASE LIQUIDS;
OIL SOLUBILIZATION;
OLIVE OIL;
OPTIMUM COMBINATION;
PH CONTROL;
SALT CONCENTRATION;
SHAKE FLASKS;
SILICA GEL COLUMN CHROMATOGRAPHY;
SOPHOROLIPIDS;
SUNFLOWER OIL;
YEAST EXTRACTS;
BIOLOGICAL WATER TREATMENT;
BIOMOLECULES;
BIOREACTORS;
BOTTLES;
COLUMN CHROMATOGRAPHY;
CRITICAL MICELLE CONCENTRATION;
EMULSIFICATION;
GLUCOSE;
HEXANE;
HYDROPHILICITY;
MICELLES;
OLEIC ACID;
ORGANIC SOLVENTS;
PREDICTIVE CONTROL SYSTEMS;
PURIFICATION;
SILICA;
SILICA GEL;
SOLUBILITY;
SUBSTRATES;
SURFACE TENSION;
VEGETABLE OILS;
YEAST;
GLUCOSE;
GLYCOLIPID;
HEXANE;
OLEIC ACID;
OLIVE OIL;
SOPHOROLIPID;
SUNFLOWER OIL;
UNCLASSIFIED DRUG;
ARTICLE;
CANDIDA;
CANDIDA BOMBICOLA;
CONTROLLED STUDY;
CRITICAL MICELLE CONCENTRATION;
EMULSION;
FUNGUS CULTURE;
LIPOGENESIS;
NONHUMAN;
PH;
PRIORITY JOURNAL;
PURIFICATION;
SOLUBILIZATION;
SURFACE TENSION;
THERMOSTABILITY;
WHEY;
YEAST;
BIOREACTORS;
CANDIDA;
CHROMATOGRAPHY, LIQUID;
FATS;
FERMENTATION;
GLUCOSE;
GLYCOLIPIDS;
HYDROPHOBICITY;
MAGNETIC RESONANCE SPECTROSCOPY;
MASS SPECTROMETRY;
MILK PROTEINS;
OILS;
OLEIC ACID;
SOLUBILITY;
SPECTROSCOPY, FOURIER TRANSFORM INFRARED;
SURFACE PROPERTIES;
SURFACE-ACTIVE AGENTS;
YEASTS;
HELIANTHUS;
STARMERELLA BOMBICOLA;
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EID: 77952931335
PISSN: 09277765
EISSN: None
Source Type: Journal
DOI: 10.1016/j.colsurfb.2010.04.002 Document Type: Article |
Times cited : (127)
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References (30)
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