-
1
-
-
4143148427
-
The effect of nutrition P-O-P signs on consumer attitudes and behavior
-
Achabal, D. D., McIntyre, S. H., Bell, C. H., &, Tucker, N., (1987). The effect of nutrition P-O-P signs on consumer attitudes and behavior. Journal of Retailing, 63, 9-24.
-
(1987)
Journal of Retailing
, vol.63
, pp. 9-24
-
-
Achabal, D.D.1
McIntyre, S.H.2
Bell, C.H.3
Tucker, N.4
-
2
-
-
22844453301
-
Point-of-purchase displays, product organization, and brand purchase likelihoods
-
doi: 10.1177/0092070399274003
-
Areni, C. S., Duhan, D. F., &, Kiecker, P., (1999). Point-of-purchase displays, product organization, and brand purchase likelihoods. Journal of the Academy of Marketing Science, 27, 428-441. doi: 10.1177/0092070399274003
-
(1999)
Journal of the Academy of Marketing Science
, vol.27
, pp. 428-441
-
-
Areni, C.S.1
Duhan, D.F.2
Kiecker, P.3
-
3
-
-
84987335929
-
The influence of caloric information on cafeteria food choices
-
doi: 10.1901/jaba.1984.17-85
-
Dubbert, P. M., Johnson, W. G., Schlundt, D. G., &, Montague, N. W., (1984). The influence of caloric information on cafeteria food choices. Journal of Applied Behavior Analysis, 17, 85-92. doi: 10.1901/jaba.1984.17-85
-
(1984)
Journal of Applied Behavior Analysis
, vol.17
, pp. 85-92
-
-
Dubbert, P.M.1
Johnson, W.G.2
Schlundt, D.G.3
Montague, N.W.4
-
4
-
-
77952936207
-
Implications of motivating operations for the functional analysis of consumer choice
-
doi: 10.1080/01608061003756331
-
Fagerstrøm, A., Foxall, G. R., &, Arntzen, E., (2010). Implications of motivating operations for the functional analysis of consumer choice. Journal of Organizational Behavior Management, 30, 110-126. doi: 10.1080/01608061003756331
-
(2010)
Journal of Organizational Behavior Management
, vol.30
, pp. 110-126
-
-
Fagerstrøm, A.1
Foxall, G.R.2
Arntzen, E.3
-
6
-
-
34249042893
-
The paradoxical food buying behaviour of parents
-
doi: 10.1108/0070700710746795
-
Noble, G., Stead, M., Jones, S., McDermott, L., &, McVie, D., (2007). The paradoxical food buying behaviour of parents. British Food Journal, 109, 387-398. doi: 10.1108/0070700710746795
-
(2007)
British Food Journal
, vol.109
, pp. 387-398
-
-
Noble, G.1
Stead, M.2
Jones, S.3
McDermott, L.4
McVie, D.5
-
7
-
-
84855609234
-
The behavioural economics of neutral and upward sloping demand curves in retailing
-
doi: 10.1080/02642069.2011.531127
-
Sigurdsson, V., Larsen, N. M., &, Gunnarsson, D., (2011a). The behavioural economics of neutral and upward sloping demand curves in retailing. The Service Industries Journal, 31, 2543-2558. doi: 10.1080/02642069.2011.531127
-
(2011)
The Service Industries Journal
, vol.31
, pp. 2543-2558
-
-
Sigurdsson, V.1
Larsen, N.M.2
Gunnarsson, D.3
-
8
-
-
84855601151
-
An in-store experimental analysis of consumers' selection of fruits and vegetables
-
doi: 10.1080/02642069.2011.531126
-
Sigurdsson, V., Larsen, N. M., &, Gunnarsson, D., (2011b). An in-store experimental analysis of consumers' selection of fruits and vegetables. The Service Industries Journal, 31, 2587-2602. doi: 10.1080/02642069.2011. 531126
-
(2011)
The Service Industries Journal
, vol.31
, pp. 2587-2602
-
-
Sigurdsson, V.1
Larsen, N.M.2
Gunnarsson, D.3
-
9
-
-
77951978930
-
Brand placement and consumer choice: An in-store experiment
-
doi: 10.1901/jaba.2009.42-741
-
Sigurdsson, V., Saevarsson, H., &, Foxall, G., (2009). Brand placement and consumer choice: An in-store experiment. Journal of Applied Behavior Analysis, 42, 741-745. doi: 10.1901/jaba.2009.42-741
-
(2009)
Journal of Applied Behavior Analysis
, vol.42
, pp. 741-745
-
-
Sigurdsson, V.1
Saevarsson, H.2
Foxall, G.3
-
10
-
-
0026132499
-
Altering shoppers' supermarket purchases to fit nutritional guidelines: An interactive information system
-
doi: 10.1901/jaba.1991.24-95
-
Winett, R. A., Geller, E. S., Mundy, L. L., Moore, J. F., Wagner, J. L., Hite, L. A.,., Lombard, D., (1991). Altering shoppers' supermarket purchases to fit nutritional guidelines: An interactive information system. Journal of Applied Behavior Analysis, 24, 95-105. doi: 10.1901/jaba.1991.24-95
-
(1991)
Journal of Applied Behavior Analysis
, vol.24
, pp. 95-105
-
-
Winett, R.A.1
Geller, E.S.2
Mundy, L.L.3
Moore, J.F.4
Wagner, J.L.5
Hite, L.A.6
Lombard, D.7
-
11
-
-
4444228888
-
-
World Health Organization.
-
World Health Organization. (2003). Obesity and overweight. Retrieved from http://www.who.int/dietphysicalactivity/media/en/gsfs-obesity.pdf
-
(2003)
Obesity and Overweight
-
-
-
12
-
-
39349114732
-
Understanding barriers and facilitators of fruit and vegetable consumption among a diverse multi-ethnic population in the USA
-
doi: 10.1093/heapro/dam044
-
Yeh, M. C., Ickes, S. B., Lowenstein, L. M., Shuval, K., Ammerman, A. S., Farris, R., &, Katz, D. L., (2008). Understanding barriers and facilitators of fruit and vegetable consumption among a diverse multi-ethnic population in the USA. Health Promotion International, 23, 42-51. doi: 10.1093/heapro/dam044
-
(2008)
Health Promotion International
, vol.23
, pp. 42-51
-
-
Yeh, M.C.1
Ickes, S.B.2
Lowenstein, L.M.3
Shuval, K.4
Ammerman, A.S.5
Farris, R.6
Katz, D.L.7
|