Goat milk fat naturally enriched with conjugated linoleic acid increased lipoproteins and reduced triacylglycerol in rats

Molecules

Volumn 19, Issue 3, 2014, Pages 3820-3831

  Rodrigues, Raphaela ^a   Soares, Juliana ^a   Garcia, Hugo ^b   Nascimento, Claudenice ^b   Medeiros, Maria ^b   Bomfim, Marco ^c   Medeiros, Maria Carmo ^d   Queiroga, Rita ^b  

^a FEDERAL UNIVERSITY OF CAMPINA GRANDE   (Brazil)

^b FEDERAL UNIVERSITY OF PARAÍBA   (Brazil)

^c EMBRAPA CERRADOS   (Brazil)

^d FEDERAL UNIVERSITY OF PERNAMBUCO   (Brazil)

Author keywords

Cholesterol; Goat milk; Lipids; Lipoprotein; Rats; Steatosis

Indexed keywords

CONJUGATED LINOLEIC ACID; FATTY ACID; LIPOPROTEIN; TRIACYLGLYCEROL;

ANIMAL; ARTICLE; BLOOD; BODY WEIGHT; CHEMISTRY; DIET; FAT INTAKE; GOAT; LIVER; MALE; METABOLISM; MILK; PATHOLOGY; RAT;

ANIMALS; BODY WEIGHT; DIET; DIETARY FATS; FATTY ACIDS; GOATS; LINOLEIC ACIDS, CONJUGATED; LIPOPROTEINS; LIVER; MALE; MILK; RATS; TRIGLYCERIDES;

EID: 84896974287     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules19033820     Document Type: Article

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