Glycosylation of κ-casein: Genetic and nongenetic variation and effects on rennet coagulation properties of milk

Journal of Dairy Science

Volumn 97, Issue 4, 2014, Pages 1961-1969

  Bonfatti, V ^a   Chiarot, G ^a   Carnier, P ^a  

^a UNIVERSITY OF PADOVA   (Italy)

Author keywords

Casein; Coagulation; Glycosylation; Heritability

Indexed keywords

CASEIN; CHYMOSIN; RENNET;

ANIMAL; BOVINE; CHEMISTRY; FEMALE; GENETIC VARIABILITY; GENETICS; GLYCOSYLATION; METABOLISM; MILK;

ANIMALS; CASEINS; CATTLE; CHYMOSIN; FEMALE; GENETIC VARIATION; GLYCOSYLATION; MILK;

EID: 84896397976     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2013-7418     Document Type: Article

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