Total antioxidant capacity of the diet and risk of age-related cataract: A population-based prospective cohort of women

JAMA Ophthalmology

Volumn 132, Issue 3, 2014, Pages 247-252

  Rautiainen, Susanne ^a   Lindblad, Birgitta Ejdervik ^b   Morgenstern, Ralf ^a   Wolk, Alicja ^a  

^a KAROLINSKA INSTITUTE   (Sweden)

^b ÖREBRO UNIVERSITY HOSPITAL   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT;

ADULT; AGED; ARTICLE; COFFEE; COHORT ANALYSIS; DATA BASE; DIET; FEMALE; FOLLOW UP; FOOD ANALYSIS; FOOD FREQUENCY QUESTIONNAIRE; FRUIT; GRAIN; HEALTH SURVEY; HUMAN; INCIDENCE; MAJOR CLINICAL STUDY; MIDDLE AGED; ORAC ASSAY; PRIORITY JOURNAL; PROSPECTIVE STUDY; RISK FACTOR; SENILE CATARACT; VEGETABLE; VERY ELDERLY;

AGED; AGED, 80 AND OVER; AGING; ANTIOXIDANTS; CATARACT; CATARACT EXTRACTION; DIET; FEMALE; FOLLOW-UP STUDIES; FOOD HABITS; HUMANS; INCIDENCE; MIDDLE AGED; NUTRITION SURVEYS; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; QUESTIONNAIRES; RISK FACTORS; SWEDEN; WOMEN'S HEALTH;

EID: 84896280631     PISSN: 21686165     EISSN: None     Source Type: Journal    
DOI: 10.1001/jamaophthalmol.2013.6241     Document Type: Article

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