Risk factors for human salmonellosis originating from pigs, cattle, broiler chickens and egg laying hens: A combined case-control and source attribution analysis

PLoS ONE

Volumn 9, Issue 2, 2014, Pages

  Mughini Gras, Lapo ^a   Enserink, Remko ^a   Friesema, Ingrid ^a   Heck, Max ^a   Van Duynhoven, Yvonne ^a   Van Pelt, Wilfrid ^a  

^a NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIBIOTIC AGENT; PROTON PUMP INHIBITOR;

ADOLESCENT; ADULT; ARTICLE; AUTUMN; BACTERIUM CARRIER; BACTERIUM ISOLATE; BROILER; CASE CONTROL STUDY; CATTLE; CAUSAL ATTRIBUTION; CHILD; CONTROLLED STUDY; DAIRY PRODUCT; DRUG USE; EGG; ENVIRONMENTAL EXPOSURE; FEMALE; FISH; FOOD INTAKE; FRUIT; HEN; HUMAN; INFANT; INFECTION RISK; MAJOR CLINICAL STUDY; MALE; NETHERLANDS; NONHUMAN; OCCUPATIONAL EXPOSURE; PORK; PREVALENCE; PROTECTION; RAW MEAT; RISK FACTOR; RURAL AREA; SALMONELLA ENTERITIDIS; SALMONELLA TYPHIMURIUM; SALMONELLOSIS; SPRING; SUMMER; SWINE; URBAN AREA; VEGETABLE; WINTER; AGED; ANIMAL; BOVINAE; CHICKEN; DISEASE CARRIER; EPIDEMIOLOGY; FOOD CONTROL; MICROBIOLOGY; MIDDLE AGED; NEWBORN; PRESCHOOL CHILD; SALMONELLA FOOD POISONING; SALMONELLA INFECTIONS; SEASON; TRANSMISSION; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; ANIMALS; CASE-CONTROL STUDIES; CATTLE; CHICKENS; CHILD; CHILD, PRESCHOOL; DISEASE RESERVOIRS; FEMALE; FOOD MICROBIOLOGY; HUMANS; INFANT; INFANT, NEWBORN; MALE; MIDDLE AGED; NETHERLANDS; RISK FACTORS; SALMONELLA FOOD POISONING; SALMONELLA INFECTIONS; SEASONS; SWINE; YOUNG ADULT;

EID: 84895183022     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0087933     Document Type: Article

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