Farm animal contact as risk factor for transmission of bovineassociated Salmonella subtypes

Emerging Infectious Diseases

Volumn 18, Issue 12, 2012, Pages 1929-1936

  Cummings, Kevin J ^a   Warnick, Lorin D ^b   Davis, Margaret A ^c   Eckmann, Kaye ^d   Gröhn, Yrjö T ^b   Hoelzer, Karin ^b   MacDonald, Kathryn ^d   Root, Timothy P ^e   Siler, Julie D ^b   McGuire, Suzanne M ^e   Wiedmann, Martin ^b   Wright, Emily M ^b   Zansky, Shelley M ^e   Besser, Thomas E ^c  

^a TEXAS A AND M UNIVERSITY   (United States)

^b Department of Obstetrics Gynecology   (United States)

^c WASHINGTON STATE UNIVERSITY   (United States)

^d WASHINGTON STATE DEPARTMENT OF HEALTH   (United States)

^e NEW YORK STATE DEPARTMENT OF HEALTH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ANIMAL FOOD; ARTICLE; BACTERIAL TRANSMISSION; CASE CONTROL STUDY; CONTACT EXAMINATION; CONTROLLED STUDY; DISEASE ASSOCIATION; FEMALE; HUMAN; INFECTION RISK; MAJOR CLINICAL STUDY; MALE; MILK; PULSED FIELD GEL ELECTROPHORESIS; QUESTIONNAIRE; SALMONELLA; SALMONELLOSIS; SEROTYPING; ZOONOSIS;

ADULT; ANIMALS; ANIMALS, DOMESTIC; CASE-CONTROL STUDIES; CATTLE; FEMALE; HUMANS; MALE; MEAT; MIDDLE AGED; MILK; NEW YORK; ODDS RATIO; RISK FACTORS; SALMONELLA; SALMONELLA INFECTIONS; SEROTYPING; WASHINGTON; YOUNG ADULT;

EID: 84869801870     PISSN: 10806040     EISSN: 10806059     Source Type: Journal    
DOI: 10.3201/eid1812.110831     Document Type: Article

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