Type and branched pattern of N-glycans and their structural effect on the chicken egg allergen ovotransferrin: A comparison with ovomucoid

Glycoconjugate Journal

Volumn 31, Issue 1, 2014, Pages 41-50

  Hwang, Hye Seong ^a   Kim, Byung Sun ^a   Park, Heajin ^a   Park, Ho Young ^b   Choi, Hee Don ^b   Kim, Ha Hyung ^a  

^a Chung Ang University   (South Korea)

^b Korea Food Research Institute   (South Korea)

Author keywords

Deglycosylated ovotransferrin; N glycan; Ovotransferrin; Protein secondary structure; Type and branched pattern

Indexed keywords

ALLERGENS; ANIMALS; CARBOHYDRATE CONFORMATION; CARBOHYDRATE SEQUENCE; CHICKENS; CONALBUMIN; MOLECULAR SEQUENCE DATA; OVOMUCIN; POLYSACCHARIDES; PROTEIN STRUCTURE, SECONDARY;

EID: 84895124460     PISSN: 02820080     EISSN: 15734986     Source Type: Journal    
DOI: 10.1007/s10719-013-9498-2     Document Type: Article

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