Oxidative stability of milk fat in respect to its chemical composition

International Dairy Journal

Volumn 36, Issue 1, 2014, Pages 82-87

  Rafałowski, Ryszard ^a   Zegarska, Zofia ^a   Kuncewicz, Andrzej ^a   Borejszo, Zbigniew ^a  

^a UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

Author keywords

[No Author keywords available]

Indexed keywords

CHEMICAL COMPOSITIONS; CONJUGATED LINOLEIC ACID; FAT SOLUBLE VITAMINS; FATTY ACID COMPOSITION; MULTIPLE REGRESSION ANALYSIS; OXIDATIVE STABILITY; OXIDATIVE STABILITY INDEX; POSITIVE CORRELATIONS;

LINOLEIC ACID; OILS AND FATS; PHOSPHOLIPIDS; REGRESSION ANALYSIS;

OXIDATION RESISTANCE;

EID: 84893797483     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2014.01.002     Document Type: Article

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