Advances in stroke population studies 2013

Stroke

Volumn 45, Issue 2, 2014, Pages 368-370

  Howard, George ^a   Grau, Armin ^b  

^a UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

^b KLINIKUM LUDWIGSHAFEN   (Germany)

Author keywords

Epidemiology; Stroke

Indexed keywords

EPIDEMIOLOGY; STROKE;

BIOLOGICAL MARKERS; DIET; ENVIRONMENT; GEOGRAPHY; HUMANS; MOTOR ACTIVITY; OBESITY; RISK FACTORS; SOCIAL ENVIRONMENT; STROKE;

EID: 84893786124     PISSN: 00392499     EISSN: 15244628     Source Type: Journal    
DOI: 10.1161/STROKEAHA.113.004226     Document Type: Article

References (30)

1. US Burden of Disease Collaborators. The state of US health, 1990-2010: burden of diseases, injuries, and risk factors. JAMA. 2013;310:591-608.
2. Kissela BM, Khoury JC, Alwell K, Moomaw CJ, Woo D, Adeoye O, et al. Age at stroke: temporal trends in stroke incidence in a large, biracial population. Neurology. 2012;79:1781-1787.
3. Morgenstern LB, Smith MA, Sanchez BN, Brown DL, Zahuranec DB, Garcia N, et al. Persistent ischemic stroke disparities despite declining incidence in Mexican Americans. Ann Neurol. August 13, 2013. doi: 10.1002/ana.23972. Accessed December 1, 2013.
4. Moon JR, Capistrant BD, Kawachi I, Avendaño M, Subramanian SV, Bates LM, et al. Stroke incidence in older US Hispanics: is foreign birth protective? Stroke. 2012;43:1224-1229.
5. Howard G. Ancel keys lecture: adventures (and misadventures) in understanding (and reducing) disparities in stroke mortality. Stroke. 2013;44:3254-3259.
6. Banerjee C, Moon YP, Paik MC, Rundek T, Mora-McLaughlin C, Vieira JR, et al. Duration of diabetes and risk of ischemic stroke: the Northern Manhattan Study. Stroke. 2012;43:1212-1217.
7. Lee M, Saver JL, Hong KS, Song S, Chang KH, Ovbiagele B. Effect of pre-diabetes on future risk of stroke: meta-analysis. BMJ. 2012;344:e3564.
8. Howard G, Cushman M, Howard VJ, Kissela BM, Kleindorfer DO, Moy CS, et al. Risk factors for intracerebral hemorrhage: the REasons for geographic and racial differences in stroke (REGARDS) study. Stroke. 2013;44:1282-1287.
9. Zhang Q, Zhou Y, Gao X, Wang C, Zhang S, Wang A, et al. Ideal cardiovascular health metrics and the risks of ischemic and intracerebral hemorrhagic stroke. Stroke. 2013;44:2451-2456.
10. Kulshreshtha A, Vaccarino V, Judd SE, Howard VJ, McClellan WM, Muntner P, et al. Life's Simple 7 and risk of incident stroke: the reasons for geographic and racial differences in stroke study. Stroke. 2013;44:1909-1914.
11. Folsom AR, Nambi V, Bell EJ, Oluleye OW, Gottesman RF, Lutsey PL, et al. Troponin T, N-terminal pro-B-type natriuretic peptide, and incidence of stroke: the atherosclerosis risk in communities study. Stroke. 2013;44:961-967.
12. Gutiérrez OM, Judd SE, Muntner P, Rizk DV, McClellan WM, Safford MM, et al. Racial differences in albuminuria, kidney function, and risk of stroke. Neurology. 2012;79:1686-1692.
13. Wannamethee SG, Shaper AG, Whincup PH, Lennon L, Sattar N. Adiposity, adipokines, and risk of incident stroke in older men. Stroke. 2013;44:3-8.
14. Yaemsiri S, Sen S, Tinker LF, Robinson WR, Evans RW, Rosamond W, et al. Serum fatty acids and incidence of ischemic stroke among postmenopausal women. Stroke. 2013;44:2710-2717.
15. Gardener H, Rundek T, Wright CB, Elkind MS, Sacco RL. Dietary sodium and risk of stroke in the Northern Manhattan study. Stroke. 2012;43:1200-1205.
16. Freedman ND, Park Y, Abnet CC, Hollenbeck AR, Sinha R. Association of coffee drinking with total and cause-specific mortality. N Engl J Med. 2012;366:1891-1904.
17. Larsson SC, Virtamo J, Wolk A. Black tea consumption and risk of stroke in women and men. Ann Epidemiol. 2013;23:157-160.
18. Kokubo Y, Iso H, Saito I, Yamagishi K, Yatsuya H, Ishihara J, et al. The impact of green tea and coffee consumption on the reduced risk of stroke incidence in Japanese population: the Japan public health center-based study cohort. Stroke. 2013;44:1369-1374.
19. Cassidy A, Rimm EB, O'Reilly EJ, Logroscino G, Kay C, Chiuve SE, et al. Dietary flavonoids and risk of stroke in women. Stroke. 2012;43:946-951.
20. Larsson SC, Virtamo J, Wolk A. Chocolate consumption and risk of stroke: a prospective cohort of men and meta-analysis. Neurology. 2012;79:1223-1229.
21. Kaluza J, Wolk A, Larsson SC. Red meat consumption and risk of stroke: a meta-analysis of prospective studies. Stroke. 2012;43:2556-2560.
22. Larsson SC, Virtamo J, Wolk A. Dairy consumption and risk of stroke in Swedish women and men. Stroke. 2012;43:1775-1780.
23. Maheswaran R, Pearson T, Smeeton NC, Beevers SD, Campbell MJ, Wolfe CD. Outdoor air pollution and incidence of ischemic and hemorrhagic stroke: a small-area level ecological study. Stroke. 2012;43:22-27.
24. Andersen ZJ, Kristiansen LC, Andersen KK, Olsen TS, Hvidberg M, Jensen SS, et al. Stroke and long-term exposure to outdoor air pollution from nitrogen dioxide: a cohort study. Stroke. 2012;43:320-325.
25. Howard VJ, McClure LA, Glymour MM, Cunningham SA, Kleindorfer DO, Crowe M, et al. Effect of duration and age at exposure to the Stroke Belt on incident stroke in adulthood. Neurology. 2013;80:1655-1661.
26. Jackson CA, Mishra GD. Depression and risk of stroke in midaged women: a prospective longitudinal study. Stroke. 2013;44:1555-1560.
27. Wilson RS, Boyle PA, Levine SR, Yu L, Anagnos SE, Buchman AS, et al. Emotional neglect in childhood and cerebral infarction in older age. Neurology. 2012;79:1534-1539.
28. Huerta JM, Chirlaque MD, Tormo MJ, Gavrila D, Arriola L, Moreno-Iribas C, et al. Physical activity and risk of cerebrovascular disease in the European Prospective Investigation into Cancer and Nutrition-Spain study. Stroke. 2013;44:111-118.
29. McDonnell MN, Hillier SL, Hooker SP, Le A, Judd SE, Howard VJ. Physical activity frequency and risk of incident stroke in a national US study of blacks and whites. Stroke. 2013;44:2519-2524.
30. Stevens J, Erber E, Truesdale KP, Wang CH, Cai J. Long- and short- term weight change and incident coronary heart disease and ischemic stroke: the Atherosclerosis Risk in Communities Study. Am J Epidemiol. 2013;178:239-248.