Technology of sourdough fermentation and sourdough applications

Handbook on Sourdough Biotechnology

Volumn , Issue , 2013, Pages 85-103

  Corsetti, Aldo ^a  

^a UNIVERSITY OF TERAMO   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

GENETIC ENGINEERING;

SOURDOUGH FERMENTATION;

BIOTECHNOLOGY;

EID: 84892534887     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/978-1-4614-5425-0_4     Document Type: Chapter

References (51)

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