Assessment of the diversity and antibiotic susceptibility of Salmonella spp. isolated from food and human patients with gastroenteritis

Advances in Environmental Biology

Volumn 7, Issue 13, 2014, Pages 3899-3907

  Boukoucha, Mourad ^a,c   Ramdani Bouguessa, Nadjia ^b   Menasria, Taha ^a   Bouguerra, Nadia ^a  

^a UNIVERSITY OF TEBESSA   (Algeria)

^b CHU Mustapha   (Algeria)

^c Universite Mentouri Constantine   (Algeria)

Author keywords

Antibiotic susceptibility; Gastroenteritis; Humans; Non typhoid salmonella; Poultry product

Indexed keywords

EID: 84891867395     PISSN: 19950756     EISSN: 19981066     Source Type: Journal    
DOI: None     Document Type: Article

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