Use of gel permeation chromatography for clean-up in the analysis of coccidiostats in eggs by liquid chromatography-tandem mass spectrometry

Analytical and Bioanalytical Chemistry

Volumn 405, Issue 14, 2013, Pages 4777-4786

  Chico, J ^a   Rubies A ^b   Centrich, F ^b   Companyo R ^a   Prat, M D ^a   Granados, M ^a  

^a UNIVERSITY OF BARCELONA   (Spain)

^b AGÈNCIA DE SALUT PÚBLICA DE BARCELONA   (Spain)

Author keywords

Clean up; Coccidiostatics residues; Eggs; Food analysis; GPC; LC MS MS

Indexed keywords

ELECTROSPRAY IONIZATION; GEL PERMEATION CHROMATOGRAPHY;

COCCIDIOSTATICS; COMMISSION DECISION 2002/657/EC; EGGS; FOOD ANALYSIS; GEL PERMEATION CHROMATOGRAPHY (GPC); LC-MS-MS; LIQUID CHROMATOGRAPHY ELECTROSPRAY; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY;

MASS SPECTROMETRY;

COCCIDIOSTATIC AGENT;

ANALYSIS; EGG; FOOD ANALYSIS; FOOD CONTAMINATION; GEL CHROMATOGRAPHY; PROCEDURES; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY; TANDEM MASS SPECTROMETRY; ARTICLE; METHODOLOGY;

CHROMATOGRAPHY, GEL; COCCIDIOSTATS; EGGS; FOOD ANALYSIS; FOOD CONTAMINATION; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; TANDEM MASS SPECTROMETRY;

EID: 84891697486     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-013-6896-z     Document Type: Article

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