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Volumn 29, Issue 2, 2014, Pages 129-137

Comparison of the protective effects of antioxidant compounds in the liver and kidney of Cd- and Cr-exposed common carp

Author keywords

Antioxidants; Cadmium; Chromium; Detoxifying effect; Fish; Oxidative stress; Tissue

Indexed keywords

ANTIOXIDANT COMPOUNDS; ANTIOXIDATIVE EFFECTS; DETOXIFYING EFFECT; ENZYMATIC ACTIVITIES; INTRAPERITONEAL INJECTIONS; LIPID PEROXIDATION LEVELS; PROOXIDATIVE EFFECTS; SPECTRO-PHOTOMETRIC METHOD;

EID: 84891344447     PISSN: 15204081     EISSN: 15227278     Source Type: Journal    
DOI: 10.1002/tox.20779     Document Type: Article
Times cited : (12)

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