Flow behavior, thixotropy and dynamical viscoelasticity of sodium alginate aqueous solutions

Food Hydrocolloids

Volumn 38, Issue , 2014, Pages 119-128

  Ma, Junyi ^a   Lin, Yanbin ^a   Chen, Xiangling ^a   Zhao, Baotang ^a   Zhang, Ji ^a  

^a NORTHWEST NORMAL UNIVERSITY   (China)

Author keywords

Cross model; Dynamical viscoelasticity; Flow behavior; Multiwave temperature ramp test; Sodium alginate (SA); Thixotropy

Indexed keywords

ACTIVATION ENERGY; NON NEWTONIAN FLOW; PRODUCT DESIGN; RHEOLOGY; SHEAR DEFORMATION; SHEAR FLOW; SHEAR THINNING; SODIUM; SODIUM ALGINATE;

CROSS MODEL; DYNAMICAL VISCOELASTICITY; FLOW BEHAVIOURS; MULTIWAVE TEMPERATURE RAMP TEST; RAMP TESTS; RHEOLOGICAL BEHAVIOUR; SODIUM ALGINATE; TEMPERATURE RAMP; THIXOTROPIC BEHAVIOUR; THIXOTROPY;

VISCOELASTICITY;

EID: 84890841473     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2013.11.016     Document Type: Article

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