메뉴 건너뛰기




Volumn 28, Issue , 2006, Pages 171-182

Effects of amino acid and protein supply on nutrition and health

Author keywords

[No Author keywords available]

Indexed keywords


EID: 84890300078     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter
Times cited : (1)

References (40)
  • 1
    • 0015324844 scopus 로고
    • Nutritional evidence concerning formation of glycine from threonine in the chick
    • Baker, D.H., Hill, T.M. and Kleiss, A.J. (1972) Nutritional evidence concerning formation of glycine from threonine in the chick. Journal of Animal Science 34, 582-586.
    • (1972) Journal of Animal Science , vol.34 , pp. 582-586
    • Baker, D.H.1    Hill, T.M.2    Kleiss, A.J.3
  • 2
    • 0032068726 scopus 로고    scopus 로고
    • Moderate excess of dietary protein increases breast meat yield of broiler chicks
    • Bartov, I. and Plavnik, I. (1998) Moderate excess of dietary protein increases breast meat yield of broiler chicks. Poultry Science 77, 680-688.
    • (1998) Poultry Science , vol.77 , pp. 680-688
    • Bartov, I.1    Plavnik, I.2
  • 4
    • 0038548605 scopus 로고    scopus 로고
    • Arginine need of heavy broiler males: Applying the ideal protein concept
    • Corzo, A., Moran, Jr., E.T. and Hoehler, D. (2003) Arginine need of heavy broiler males: Applying the ideal protein concept. Poultry Science 82, 402-407.
    • (2003) Poultry Science , vol.82 , pp. 402-407
    • Corzo, A.1    Moran Jr., E.T.2    Hoehler, D.3
  • 7
    • 13444310720 scopus 로고    scopus 로고
    • Tryptophan need of broiler males from forty-two to fifty-six days of age
    • Corzo, A., Moran, Jr. E.T., Hoehler, D. and Lemme, A. (2005b) Tryptophan need of broiler males from forty-two to fifty-six days of age. Poultry Science 84, 226-231.
    • (2005) Poultry Science , vol.84 , pp. 226-231
    • Corzo, A.1    Moran Jr., E.T.2    Hoehler, D.3    Lemme, A.4
  • 8
    • 24644436997 scopus 로고    scopus 로고
    • Dietary tryptophan effects on growth and stress of male broiler chicks
    • Corzo, A., Kidd, M.T., Thaxton, J.P. and Kerr, B.J. (2005c) Dietary tryptophan effects on growth and stress of male broiler chicks. British Poultry Science 46, 478-484.
    • (2005) British Poultry Science , vol.46 , pp. 478-484
    • Corzo, A.1    Kidd, M.T.2    Thaxton, J.P.3    Kerr, B.J.4
  • 9
    • 1642499358 scopus 로고    scopus 로고
    • Chicken welfare is influenced more by housing conditions than by stocking density
    • Dawkins, M.S., Donnelly, C.A. and Jones, T.A. (2004) Chicken welfare is influenced more by housing conditions than by stocking density. Nature 427, 342-344.
    • (2004) Nature , vol.427 , pp. 342-344
    • Dawkins, M.S.1    Donnelly, C.A.2    Jones, T.A.3
  • 10
    • 0035607685 scopus 로고    scopus 로고
    • Response of early-and late-developing broilers to nutritionally adequate and restrictive feeding regimens during the summer
    • Dozier, W.A., III and Moran, Jr. E.T. (2001) Response of early-and late-developing broilers to nutritionally adequate and restrictive feeding regimens during the summer. Journal of Applied Poultry Research 10, 92-98.
    • (2001) Journal of Applied Poultry Research , vol.10 , pp. 92-98
    • Dozier III, W.A.1    Moran Jr., E.T.2
  • 13
    • 0038050467 scopus 로고    scopus 로고
    • Genomics and metabolomics as markers for the interaction of diet and health: lessons from lipids
    • German, J.B., Roberts, M.A. and Watkins, S.M. (2003) Genomics and metabolomics as markers for the interaction of diet and health: lessons from lipids. Journal of Nutrition 133, 2078S-2083S.
    • (2003) Journal of Nutrition , vol.133
    • German, J.B.1    Roberts, M.A.2    Watkins, S.M.3
  • 14
    • 9744285851 scopus 로고    scopus 로고
    • Isoleucine needs of thirtyto-forty-day-old female chickens: immunity
    • Hale, L.L., Pharr, G.T., Burgess, S.C., Corzo, A. and Kidd, M.T. (2004) Isoleucine needs of thirtyto-forty-day-old female chickens: immunity. Poultry Science 83, 1979-1985.
    • (2004) Poultry Science , vol.83 , pp. 1979-1985
    • Hale, L.L.1    Pharr, G.T.2    Burgess, S.C.3    Corzo, A.4    Kidd, M.T.5
  • 15
    • 4544253670 scopus 로고    scopus 로고
    • Modulation of nutrient metabolism and homeostasis by the immune system
    • Humphrey, B.D. and Klasing, K.C. (2004) Modulation of nutrient metabolism and homeostasis by the immune system. World's Poultry Science Journal 60, 90-100.
    • (2004) World's Poultry Science Journal , vol.60 , pp. 90-100
    • Humphrey, B.D.1    Klasing, K.C.2
  • 16
    • 4043178248 scopus 로고    scopus 로고
    • Nutritional modulation of immune function in broilers
    • Kidd, M.T. (2004) Nutritional modulation of immune function in broilers. Poultry Science 83, 650-657.
    • (2004) Poultry Science , vol.83 , pp. 650-657
    • Kidd, M.T.1
  • 17
    • 0031115981 scopus 로고    scopus 로고
    • Dietary interactions between lysine and threonine in broilers
    • Kidd, M.T., Kerr, B.J. and Anthony, N.B. (1997) Dietary interactions between lysine and threonine in broilers. Poultry Science 76, 608-614.
    • (1997) Poultry Science , vol.76 , pp. 608-614
    • Kidd, M.T.1    Kerr, B.J.2    Anthony, N.B.3
  • 23
    • 0041704885 scopus 로고    scopus 로고
    • Lack of interaction between dietary threonine and Eimeria acervulina in chicks
    • Kidd, M.T., Pote, L.M. and Keirs, R.W. (2003b) Lack of interaction between dietary threonine and Eimeria acervulina in chicks. Journal of Applied Poultry Research 12, 124-129.
    • (2003) Journal of Applied Poultry Research , vol.12 , pp. 124-129
    • Kidd, M.T.1    Pote, L.M.2    Keirs, R.W.3
  • 25
    • 24744468039 scopus 로고    scopus 로고
    • Broiler responsiveness (Ross x 708) to diets varying in amino acid density
    • Kidd, M.T., Corzo, A., Hoehler, D., Miller, E.R. and Dozier, W.A. III (2005) Broiler responsiveness (Ross x 708) to diets varying in amino acid density. Poultry Science 84, 1389-1396.
    • (2005) Poultry Science , vol.84 , pp. 1389-1396
    • Kidd, M.T.1    Corzo, A.2    Hoehler, D.3    Miller, E.R.4    Dozier III, W.A.5
  • 26
    • 0016066398 scopus 로고
    • Effect of atmospheric ammonia and the stress of infectious bronchitis vaccination on leghorn males
    • Kling, H.F. and Quarles, C.L. (1974) Effect of atmospheric ammonia and the stress of infectious bronchitis vaccination on leghorn males. Poultry Science 53, 1161-1167.
    • (1974) Poultry Science , vol.53 , pp. 1161-1167
    • Kling, H.F.1    Quarles, C.L.2
  • 27
    • 0034072065 scopus 로고    scopus 로고
    • Effects of dietary essential amino acid deficiencies on immunological variables in broiler chickens
    • Konashi, S., Takahashi, K. and Akiba, Y. (2000) Effects of dietary essential amino acid deficiencies on immunological variables in broiler chickens. British Journal of Nutrition 83, 449-456.
    • (2000) British Journal of Nutrition , vol.83 , pp. 449-456
    • Konashi, S.1    Takahashi, K.2    Akiba, Y.3
  • 28
    • 4544271282 scopus 로고    scopus 로고
    • Interactions between the immune system, nutrition, and productivity of animals
    • In:Garnsworthy, P.C. and Wiseman, J. (eds), Nottingham University Press, Nottingham, UK
    • Koutsos, E.A. and Klasing, K.C. (2001) Interactions between the immune system, nutrition, and productivity of animals. In:Garnsworthy, P.C. and Wiseman, J. (eds) Recent Advances in Animal Nutrition. Nottingham University Press, Nottingham, UK, pp. 173-190.
    • (2001) Recent Advances in Animal Nutrition , pp. 173-190
    • Koutsos, E.A.1    Klasing, K.C.2
  • 30
    • 0027831598 scopus 로고
    • Dietary lysine concentrations from deficient to excessive and the effects on broiler chicks
    • Latshaw, J.D. (1993) Dietary lysine concentrations from deficient to excessive and the effects on broiler chicks. British Poultry Science 34, 951-958.
    • (1993) British Poultry Science , vol.34 , pp. 951-958
    • Latshaw, J.D.1
  • 31
    • 16544394287 scopus 로고    scopus 로고
    • Atmospheric ammonia is detrimental to the performance of modern commercial broilers
    • Miles, D.M., Branton, S.L. and Lott, B.D. (2004) Atmospheric ammonia is detrimental to the performance of modern commercial broilers. Poultry Science 83, 1650-1654.
    • (2004) Poultry Science , vol.83 , pp. 1650-1654
    • Miles, D.M.1    Branton, S.L.2    Lott, B.D.3
  • 32
    • 0003736562 scopus 로고
    • Nutrient Requirements of Poultry
    • National Research Council (NRC), 9th revision edition. National Academy Press, Washington DC
    • National Research Council (NRC) (1994) Nutrient Requirements of Poultry, 9th revision edition. National Academy Press, Washington DC.
    • (1994)
  • 33
    • 0029858618 scopus 로고    scopus 로고
    • Dietary crude protein changes rapidy after metabolism and plasma insulin-like growth factor I concentrations in broiler chickens
    • Rosebrough, R.W., Mitchell, A.D. and McMurty, P.J. (1996) Dietary crude protein changes rapidy after metabolism and plasma insulin-like growth factor I concentrations in broiler chickens. Journal of Nutrition 126, 2888-2898.
    • (1996) Journal of Nutrition , vol.126 , pp. 2888-2898
    • Rosebrough, R.W.1    Mitchell, A.D.2    McMurty, P.J.3
  • 34
    • 0002051243 scopus 로고
    • Production and persistency of antibodies in chickens to sheep erythrocytes. 1: directional selection
    • Siegel, P.B. and Gross, W.B. (1980) Production and persistency of antibodies in chickens to sheep erythrocytes. 1: directional selection. Poultry Science 59, 1-5.
    • (1980) Poultry Science , vol.59 , pp. 1-5
    • Siegel, P.B.1    Gross, W.B.2
  • 35
    • 0032196519 scopus 로고    scopus 로고
    • Further studies on the influence of genotype and dietary protein on the performance of broilers
    • Smith, E.R., Pesti, G.M., Bakalli, R.I., Ware, G.O. and Menten, J.F.M. (1998) Further studies on the influence of genotype and dietary protein on the performance of broilers. Poultry Science 77, 1678-1687.
    • (1998) Poultry Science , vol.77 , pp. 1678-1687
    • Smith, E.R.1    Pesti, G.M.2    Bakalli, R.I.3    Ware, G.O.4    Menten, J.F.M.5
  • 36
    • 0034146442 scopus 로고    scopus 로고
    • Does excess dietary protein improve growth performance and carcass characteristics in heatexposed chickens?
    • Temim, S., Chagneau, M., Guillaumin, S., Michel, J., Peresson, R. and Tesseraud, S. (2000) Does excess dietary protein improve growth performance and carcass characteristics in heatexposed chickens? Poultry Science 79, 312-317.
    • (2000) Poultry Science , vol.79 , pp. 312-317
    • Temim, S.1    Chagneau, M.2    Guillaumin, S.3    Michel, J.4    Peresson, R.5    Tesseraud, S.6
  • 37
    • 0043209723 scopus 로고    scopus 로고
    • Response of broilers selected on carcass quality to dietary protein supply: live performance, muscle development, and circulating insulin-like growth factors (IGF-I and -II)
    • Tesseraud, S., Pym, R.A., Bihan-Duval, E.L. and Duclos, M. (2003) Response of broilers selected on carcass quality to dietary protein supply: live performance, muscle development, and circulating insulin-like growth factors (IGF-I and -II). Poultry Science 82, 1011-1016.
    • (2003) Poultry Science , vol.82 , pp. 1011-1016
    • Tesseraud, S.1    Pym, R.A.2    Bihan-Duval, E.L.3    Duclos, M.4
  • 38
    • 84890260030 scopus 로고    scopus 로고
    • Valine needs for immune responses in male broilers from day 21 to 42
    • Thornton, S.A., Pharr, G.T., Corzo, A., Branton, S.L. and Kidd, M.T. (2004) Valine needs for immune responses in male broilers from day 21 to 42. Poultry Science 83 (1), 186.
    • (2004) Poultry Science , vol.83 , Issue.1 , pp. 186
    • Thornton, S.A.1    Pharr, G.T.2    Corzo, A.3    Branton, S.L.4    Kidd, M.T.5
  • 40
    • 4644256974 scopus 로고    scopus 로고
    • Effect of different dietary ideal protein concentrations on broiler performance
    • Wijtten, P.J.A., Prak, R., Lemme, A. and Langhout, D.J. (2004) Effect of different dietary ideal protein concentrations on broiler performance. British Poultry Science 45, 504-511.
    • (2004) British Poultry Science , vol.45 , pp. 504-511
    • Wijtten, P.J.A.1    Prak, R.2    Lemme, A.3    Langhout, D.J.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.