Response of broilers selected on carcass quality to dietary protein supply: Live performance, muscle development, and circulating insulin-like growth factors (IGF-I and -II)

Poultry Science

Volumn 82, Issue 6, 2003, Pages 1011-1016

  Tesseraud, S ^a   Pym, R A E ^b   Le Bihan Duval, E ^a   Duclos, M J ^a  

^a STATION DE RECHERCHES AVICOLES   (France)

^b UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

Dietary protein; Growth; IGF I and II; Skeletal muscle; Strain difference

Indexed keywords

AVES; GALLUS GALLUS;

SOMATOMEDIN B; SOMATOMEDIN C;

ANIMAL; ANIMAL FOOD; ARTICLE; BODY COMPOSITION; CHICKEN; GROWTH, DEVELOPMENT AND AGING; MALE; MEAT; PROTEIN INTAKE; SKELETAL MUSCLE;

ANIMAL FEED; ANIMALS; BODY COMPOSITION; CHICKENS; DIETARY PROTEINS; INSULIN-LIKE GROWTH FACTOR I; INSULIN-LIKE GROWTH FACTOR II; MALE; MEAT; MUSCLE, SKELETAL;

EID: 0043209723     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/82.6.1011     Document Type: Article

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