Does excess dietary protein improve growth performance and carcass characteristics in heat-exposed chickens?

Poultry Science

Volumn 79, Issue 3, 2000, Pages 312-317

  Temim, S ^a   Chagneau, A M ^a   Guillaumin, S ^a   Michel, J ^a   Peresson, R ^a   Tesseraud, S ^a  

^a STATION DE RECHERCHES AVICOLES   (France)

Author keywords

Broiler; Carcass characteristics; Chronic heat exposure; Dietary protein; Growth

Indexed keywords

ANIMAL; ANIMAL HOUSING; ANIMAL HUSBANDRY; ARTICLE; CHICKEN; GROWTH, DEVELOPMENT AND AGING; HEAT; MALE; MEAT; PROTEIN INTAKE; STANDARD;

ANIMAL HUSBANDRY; ANIMALS; CHICKENS; DIETARY PROTEINS; HEAT; HOUSING, ANIMAL; MALE; MEAT;

EID: 0034146442     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/79.3.312     Document Type: Article

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