Effect of different dietary ideal protein concentrations on broiler performance

British Poultry Science

Volumn 45, Issue 4, 2004, Pages 504-511

  Wijtten, P J A ^a,d   Prak, R ^b   Lemme, A ^c   Langhout, D J ^a  

^a Provimi BV   (Netherlands)

^b Provimi Jordan   (Jordan)

^c EVONIK INDUSTRIES AG   (Germany)

^d Provimi Res Centre 'De Viersprong'   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

AGE; ANIMAL; ANIMAL FOOD; ARTICLE; CALORIC INTAKE; CHICKEN; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; GROWTH, DEVELOPMENT AND AGING; MALE; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; REGRESSION ANALYSIS; WEIGHT GAIN;

AGE FACTORS; ANIMAL FEED; ANIMALS; CHICKENS; DIET; DIETARY PROTEINS; ENERGY INTAKE; MALE; REGRESSION ANALYSIS; WEIGHT GAIN;

EID: 4644256974     PISSN: 00071668     EISSN: None     Source Type: Journal    
DOI: 10.1080/100071660412331286217     Document Type: Article

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