Bakery Products: Science and Technology

Bakery Products: Science and Technology

Volumn , Issue , 2007, Pages 3-68

  Lai, Hsi Mei ^a   Lin, Tze Ching ^b  

^a NATIONAL TAIWAN UNIVERSITY   (Taiwan)

^b FISHERIES RESEARCH INSTITUTE   (Taiwan)

Author keywords

Bakery products; Baking; Flour extraction; Pastry; Wheat flour milling

Indexed keywords

EID: 84889629184     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470277553.ch1     Document Type: Chapter

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