Antioxidative properties of peptides obtained from porcine myofibrillar proteins by a protease treatment in an Fe (II)-induced aqueous lipid peroxidation system

Bioscience, Biotechnology and Biochemistry

Volumn 77, Issue 11, 2013, Pages 2201-2204

  Egusa Saiga, Ai ^a   Nishimura, Toshihide ^a  

^a NIPPON VETERINARY AND LIFE SCIENCE UNIVERSITY   (Japan)

Author keywords

Antioxidative activity; Lipid peroxidation; Peptide; Porcine myofibrillar protein

Indexed keywords

ACIDIC AMINO ACIDS; ANTI OXIDATIVE ACTIVITY; ANTIOXIDATIVE PEPTIDES; ANTIOXIDATIVE PROPERTY; CHARGED AMINO ACIDS; LIPID PEROXIDATION; MYOFIBRILLAR PROTEINS; PROTEASE TREATMENT;

AMINO ACIDS; LIPIDS; OXIDATION;

PEPTIDES;

ANTIOXIDANT; IRON; LINOLENIC ACID; PAPAIN; PEPTIDE;

AMINO ACID SEQUENCE; ANIMAL; ARTICLE; CHEMISTRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; LIPID PEROXIDATION; MOLECULAR GENETICS; MUSCLE FIBRIL; STRUCTURE ACTIVITY RELATION; SWINE; SYNTHESIS;

ALPHA-LINOLENIC ACID; AMINO ACID SEQUENCE; ANIMALS; ANTIOXIDANTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; HYDROLYSIS; IRON; LIPID PEROXIDATION; MOLECULAR SEQUENCE DATA; MYOFIBRILS; PAPAIN; PEPTIDES; STRUCTURE-ACTIVITY RELATIONSHIP; SWINE;

EID: 84888858313     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.130369     Document Type: Article

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