Antibacterial activity of essential oils and their main components enhanced by atmospheric RF plasma

Food Control

Volumn 39, Issue 1, 2014, Pages 97-99

  Matan, Narumol ^a,b   Nisoa, Mudtorlep ^a,b   Matan, Nirundorn ^a,b  

^a WALAILAK UNIVERSITY   (Thailand)

^b Thailand Ministry of Science and Technology   (Thailand)

Author keywords

Antibacterial; Atmospheric pressure plasma; Enhancement; Essential oil

Indexed keywords

EID: 84888101746     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2013.10.030     Document Type: Article

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