Changes in ruminal fermentation, milk performance and milk fatty acid profile in dairy cows with subacute ruminal acidosis and its regulation with pelleted beet pulp

Archives of Animal Nutrition

Volumn 67, Issue 6, 2013, Pages 433-447

  Guo, Yongqing ^a   Wang, Libin ^a   Zou, Yang ^a   Xu, Xiaofeng ^a   Li, Shengli ^a   Cao, Zhijun ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

acidosis; beet pulp; dairy cows; fatty acids; milk composition; rumen fermentation

Indexed keywords

BETA VULGARIS SUBSP. VULGARIS; BOS; FRIESIA; TRITICUM AESTIVUM; ZEA MAYS;

FATTY ACID;

ACIDOSIS; ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BEET; CATTLE; CATTLE DISEASE; CHEMISTRY; CHINA; DAIRYING; DIET; EVALUATION STUDY; FEMALE; FERMENTATION; LACTATION; MAIZE; METABOLISM; METHODOLOGY; MILK; PATHOPHYSIOLOGY; RUMINANT STOMACH; SECRETION (PROCESS);

ACIDOSIS; ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BETA VULGARIS; CATTLE; CATTLE DISEASES; CHINA; DAIRYING; DIET; FATTY ACIDS; FEMALE; FERMENTATION; LACTATION; MILK; RUMEN; ZEA MAYS;

EID: 84887992845     PISSN: 1745039X     EISSN: 14772817     Source Type: Journal    
DOI: 10.1080/1745039X.2013.842038     Document Type: Article

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