Effects of a monensin controlled-release capsule or premix on attenuation of subacute ruminai acidosis in dairy cows

Journal of Dairy Science

Volumn 85, Issue 12, 2002, Pages 3454-3461

  Mutsvangwa, T ^a   Walton, J P ^a   Plaizier, J C ^b   Duffield, T F ^a   Bagg, R ^c   Dick, P ^c   Vessie, G ^c   McBride, B W ^a  

^a UNIVERSITY OF GUELPH   (Canada)

^b UNIVERSITY OF MANITOBA   (Canada)

^c ELI LILLY AND COMPANY   (United States)

Author keywords

Dairy cow; Milk production; Monensin; Ruminal acidosis

Indexed keywords

BOS TAURUS;

LACTOSE; LIPID; MILK PROTEIN; MONENSIN; VOLATILE FATTY ACID;

ACIDOSIS; ANIMAL; ANIMAL DISEASE; ARTICLE; CATTLE; CATTLE DISEASE; CHEMISTRY; DELAYED RELEASE FORMULATION; DIET; EATING; FEMALE; FERMENTATION; MILK; PH; RUMINANT STOMACH; STOMACH DISEASE;

ACIDOSIS; ANIMALS; CATTLE; CATTLE DISEASES; DELAYED-ACTION PREPARATIONS; DIET; EATING; FATTY ACIDS, VOLATILE; FEMALE; FERMENTATION; HYDROGEN-ION CONCENTRATION; LACTOSE; LIPIDS; MILK; MILK PROTEINS; MONENSIN; RUMEN; STOMACH DISEASES;

EID: 0036982210     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(02)74433-0     Document Type: Article

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