Effects of polyglycerine fatty acid esters having different fatty acid moieties on crystallization of palm stearin

Crystal Growth and Design

Volumn 13, Issue 11, 2013, Pages 4746-4754

  Shimamura, Keisuke ^a   Ueno, Satoru ^b   Miyamoto, Yoshiro ^a   Sato, Kiyotaka ^b  

^a Sakamoto Yakuhin Kogyo Co Ltd   (Japan)

^b HIROSHIMA UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ADDITIVE EFFECTS; COOLING RATES; CRYSTAL GROWTH PROCESS; FATTY ACID ESTERS; MOLECULAR SHAPES; PALM STEARIN; SYNCHROTRON RADIATION X-RAY DIFFRACTIONS; TEMPLATE EFFECTS;

ADDITIVES; COOLING; CRYSTALLIZATION KINETICS; ESTERIFICATION; OLEIC ACID; PALMITIC ACID; SATURATED FATTY ACIDS; X RAY DIFFRACTION;

ESTERS;

EID: 84887750778     PISSN: 15287483     EISSN: 15287505     Source Type: Journal    
DOI: 10.1021/cg400910g     Document Type: Article

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