Occurrence of qualitative and quantitative polymorphism at donkey beta-Lactoglobulin II locus

Food Research International

Volumn 54, Issue 1, 2013, Pages 1273-1279

  Chianese, Lina ^a   De Simone, Carmela ^a   Ferranti, Pasquale ^a   Mauriello, Rosalba ^a   Costanzo, Angela ^a   Quarto, Maria ^a   Garro, Giuseppina ^a   Picariello, Gianluca ^b   Mamone, Gianfranco ^b   Ramunno, Luigi ^a  

^a UNIVERSITY OF NAPLES FEDERICO II   (Italy)

^b CNR   (Italy)

Author keywords

Beta lactoglobulin; Donkey milk whey proteins; Genetic polymorphism; Proteomics

Indexed keywords

AMINO ACID SUBSTITUTION; BETA-LACTOGLOBULIN; DONKEY MILK; GENETIC POLYMORPHISMS; GENETIC SCREENING; GENETIC VARIANTS; PROTEOMIC APPROACHES; PROTEOMICS;

AMINO ACIDS; MOLECULAR BIOLOGY; SCREENING;

PROTEINS;

EQUUS ASINUS;

EID: 84886241755     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2012.11.005     Document Type: Article

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